Caffe Mamma

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Reviews

1. Chris Bridge ★★★★★

   Really love Cafe Mamma The food is always great! I tend to get one of the specials - their ingredients are always fresh it's not 'normal Italian food' fare like in chains Jose and the team are really hospitable - we go at least once a year to have lovely food

   almost 2 months ago
2. Emma P ★★★★★

   Love, love, love caffè mamma. My favourite is the pollo Milanese - followed by zabaglione, fresh, hot and frothy. Their limoncello spritz is also worth trying. Yum.

   almost 3 months ago
3. Mark Charrington ★★★★☆

   My first visit with a friendly welcome and tasty food I hope to return soon

   almost 4 months ago

1. Lady Shayo Imologome ★★★★★

   This is a really lovely restaurant, we went there in our way back from a great day at Kew Gardens They have a very full menu but I was just too tired to look through so I asked for the set menu which was great. There were several options for a starter and a main dish, we chose a vegitable soup and a sardine dish. The bread was really nice, fresh and traditional Italian bread, the sardine was lovely. Main dish was lovely, I had a cream. of chicken something and my friend had a pasta dish. The mock tails were lovely too, the food was very filling. They also told me that you could swap the starter for dessert if you are on a budget. But I ended up ordering dessert seperately, it was the most delicious Tiramisu I have tasted! I totally recommend going there. Lovely and friendly staff too.

   almost 4 months ago
2. A L ★★★★☆

   The staff are so lovely, warm and friendly. Really enjoyed the starter calamari - it was tender and the batter was subtle as to not overpower the calamari. The lasagne was great for a cold night - hearty, arrived so hot and I loved the tomato sauce around the lasagne to add that extra tang. The meatball pasta was a little underwhelming, though.

   almost 2 years ago
3. SJ McKinnon ★★★★★

   Not been here is a long time, but still an incredibly popular, lively local restaurant. We were a party of 9 eating on a Saturday night. I would definitely recommend you book as nearly all the tables were occupied at 7.30. Service was efficient, staff new several members of our party and were friendly and welcoming. We shared a mixture of starters, Calamari Fritti, Funghi Mirele (deep fried mushrooms with garlic butter in breadcrumbs) and Bruchetta. Some of the party had pasta dishes (portions seemed very generous) and the pizza looked good. Also we had Scaloppine al Limone - scallop of veal in butter and lemon sauce, very delicious and again a very generous portion and Halibut in butter and lemon sauce - fish was perhaps a tad overcooked. A very enjoyable evening and will be back.

   almost 2 years ago

1. Jano J ★★★★★

   Really goos, what appears to be a family run Italian restaurant. Really great tasting food at very reasonable prices for the quality. Very attentive staff too

   almost 3 years ago
2. H ★★★★☆

   Great atmosphere and super friendly staff! Fruit juices were fresh, food was delicious (especially the vongole) Great place for dinner.

   almost 3 years ago
3. Goddard A-Mortty ★★★★★

   My goodness, the food here is devine! Atmosphere - cute, could be romantic if you want it to be. There is an 'Italian home' look and feel to the place, with clothes hanging above you. Unusual, but unique. My OCD just hopes dust from the clothes don't fall on the food. The type of customers we saw whilst we were there consisted of couples and families, so expect a child or two making some noise. It wasn't to the point of being disturbing. Food - scrumptious! We ordered a starter, which was prawns in a tomato sauce with bread. I could've eaten that all night, so delicious. I then ordered a pasta with basil and cod, this isn't the actual name of the meal but that's what it consisted of. It was absolutely delicious. My friend ordered the lobster, she is a chef and rated it quite high, with the only complaint being that the lobster was a tad over cooked. We also tried their best wine, not my favourite, it was a little watery. The water is bottled spring water. The chilli oil is a huge glass with a mixture of peppers in oil, felt very home made, adding to the atmosphere. Service - great. The lady serving us was good, not going above and beyond but at the same time didn't need to. She was calm and helped with any info we required. The food arrived in good time too, I'd say it took about 10-15mins to arrive. I'll definitely be returning to this lovely place. 100% recommend it.

   almost 4 years ago

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