Noura Brasseries

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Reviews

1. Nauman Manzoor ★★★★★

   Ordered chicken kebab and hummus and lamb mix grill along with salad. Every thing was delicious and would recommend it. The salad "tabbouleh" was a delight, would highly suggest trying it. Atmosphere is calm and soothing, not too noisy. Service albeit was a bit slow but was compensated by the friendly attitude and complementary baklawa at the end. I walked to the hotel from victoria train station that took about 7 mins. I believe there was little parking around the place.

   almost 2 years ago
2. Fawaz Hussein ★★★★★

   Very professional service and excellent menu choices for international and Arabic Cuisines. I will definitely come back again because of their well-prepared and tasty food.

   almost 2 years ago
3. Karim Dernaika ★★★☆☆

   I was somewhat disappointed with this Lebanese restaurant here in the heart of London. The mezza was barely eatable and the grilled meats were if anything average. I would only go again if I really have to.

   almost 3 years ago

1. Robert Allan ★★★★☆

   I enjoy Lebanese food but am not well acquainted with the dishes so the set menus were ideal for us as the menu of individual dishes is vast. The restaurant has an open plan and can be a bit noisy but the tables are reasonably well spaced. A nice selection of middle eastern wines provides a great opportunity to try something different.

   almost 3 years ago
2. Dharshini M ★★★★★

   Amazing food and amazing service. We enjoyed everything we had from appetizers to desserts. I personally loved my lamb chops and I usually like to have that in any restaurant I go to that has it and this one was not disappointing at all. They were also super nice to give us baklawa on the house. It is a little pricy considering the place but it's worthwhile to treat yourself once a while.

   almost 3 years ago
3. Yun-Han Chen ★★★☆☆

   The restaurant had a very nice decor and lovely atmosphere despite COVID times. However I was frankly speaking very disappointed with the food. The chicken chawarma was very dry and oversalted, it tasted more like it was just microwaved. The saffron rice, just had the yellow colour but no real seasoning. Overall it was quite expensive as well and small portions. Many Lebanese restaurants have better quality food and are much cheaper. Staff were trying to be polite but not attentive.

   almost 5 years ago

1. Dr. Solomon Saawan Pudi ★★★★★

   Have never tried Lebanese food before except for schwarma. The waiter explained things to me. He told us how the food was meant to be eaten. He gave us some free stuff to try. The food was new to my palate pallette but I still liked the food. It was the service and courtesy of the people at this place that I liked more than anything. I liked the fine dining. We ordered the dish of the day, schwarma and rice with minced meat. The dish of the day was boiled meat with rice. I wish I knew what it was before I ventured to try it. Anyway, the portions were so large we couldn't finish them. Would recommend knowing the food before ordering it.

   more 6 years ago
2. luislukas ★★★☆☆

   Turkish restaurant with huge seating space. We went for dinner and rushed to decide what to choose since kitchen was closing in half an hour. Food wise was all right, we chose the set menu for two and extra dishes. Only lamb cutlets and chargrilled chicken stood out. Humus were nice but nothing different from elsewhere. Special mention to Lebanese wines, we tried the cabernet sauvignon and shyrah and was delicious.

   more 8 years ago

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