Reviews

  1. Jack ★★★★★

    We held our wedding at Brillo a couple of weekends ago, and it couldn’t have been a better choice. The food was absolutely outstanding and the staff went above and beyond for us. On the day the team were incredibly accommodating for the setup from us and our vendors, and created a great atmosphere for us. They really made it feel very special. We’re so grateful for the care and effort that went into hosting our day. We would completely recommend Brillo for anyone looking for a venue with excellent food, fantastic drinks, great service, and a perfect evening.

  2. Marina Iacomino ★★★★★

    We had the most wonderful Sunday lunch at Ombra. From the first snack through to dessert, every dish was authentic, beautifully prepared, and bursting with flavour — true Italian cooking at its best. The girolle mushroom tagliolini was delicate and full of depth, the monkfish main was perfectly cooked and full of flavour, and the apricot, mint and yoghurt dessert was a refreshing finish. Compliments to Chef Alessandro, whose skill and passion really shone through in every plate. For drinks, we trusted our waiter Red, who paired each dish with the perfect wine recommendation. Each glass lifted the food even further, and it made the whole meal feel carefully curated. We enjoyed it all out on the sunny terrace, where the relaxed, welcoming atmosphere made it a truly memorable family lunch. Ombra delivered on every level — excellent food, thoughtful service, and a beautiful setting. We’ll definitely be back!

  3. Christopher Edwards ★★★★★

    (To the tune of oompa loompa) Ombra loompa I am now fat We got lots of plates now can you top that!! Ombra loompa doo pa de de We had a great time now listen to me!! So myself and my wife came in as she had seen this spot when she visited the last Tuesday society. And oh how pleased I am she saw it. Tonight we had the chefs menu and it was not only incredible value but an immersive culinary experience. The staff were very knowledgeable and very attentive but the food really was the winner of the evening. I never knew asparagus could taste soo good!! The tasting menu allowed us to try food we would never usually choose such as the lambs heart but honestly it’s worth every bite.

  1. J L ★★★★★

    I took my parents here for lunch , it was their first time and only my second time. Absolutely impeccable! We had the chef’s menu for 3 with wine pairing. Big shoutout to Phil (certified sommelier) for perfectly pairing every unique dish. **Oysters with blood orange and olive oil **Olive oil, lemon mussels with fennel **Grilled White asparagus with sardines **Gnocco fritto (house staple!) **Lamb’s heart on whipped feta (!!) **Fresh pasta (made daily on-site) with beef shin ragù **Basil & raspberry cake (mind-blowing flavourrrr) **Tiramisu (rightly praised as London’s best. My mum demolished it solo!) The team at Ombra just get it- full of heart, bold flavours, and warming energy. P.s.: the chefs menu changes with season as they source the freshest ingredients! worth going back!

  2. Alex Cass ★★★★★

    Don’t be put off by appearances from the outside as we have been. This is literally the closest restaurant to my house, and a couple of years ago I sat outside on a grey day for a beer by the side of the road - pretty miserable experience and never went back. Until last week, when my partner and I popped in for dinner. How we have been missing out!! From the moment you step in the decor / music / atmosphere is so warm and welcoming (how can you not love anywhere with a poster of Nelson Mandela struggling to choose between red and white wine because he doesn’t see colour????). Staff were friendly with excellent music at just the right volume. And the food was incredible. Focaccia, Pardon peppers and Burrata with peach to start. Followed by tagliatelle with Gorgonzola, then some other pasta with White truffles finished off with a mountainous tiramisu - like some love child of a cloud and a cappuccino. Unbelievable. Will 100% be back.

  3. Lynn-Leigh Brandt ★★★★★

    What a special spot in London! The calibre of food, service and setting are utterly brilliant. I shared a meal with two special friends and kept getting distracted from our conversation by Ombra's magnificent food. Plate after plate, my palette was mesmerized. Highly recommend this gem of a restaurant to absolutely everyone.

  1. Felix Gan ★★★★☆

    Came for lunch and quite impressed with an authentic Italian restaurant in East London by the canal area. The starters were greatly tasted - scallops were refreshing and cuttlefish with Black ink sauce. The pastas were alright particularly the tonnarelle which taste like spaghetti. Freshly cooked! Each dish comes separately making a long lunch! Overall I think it’s nice place to eat in for sure for some authentic Italian dish.

  2. Teo ★★★★★

    The food was of very high quality and the service attentive and friendly. Would definitely come back to try more of their pasta! It wasn’t overly busy on Sunday (lunchtime) and there is decent spacing b/n tables. Relaxed vibe.

  3. Chiho Sharp ★★★★★

    Fresh hand made pasta is out of this world! Every dish is carefully prepared with love. Smoked eel was amazing! It’s one of my favourite dishes. I loved Orange wine. It went well with mushroom pasta. Tiramisu is SO good!

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FAQs

What is the address of OMBRA Bar & Restaurant?

OMBRA Bar & Restaurant is located at 1 Vyner St, Bethnal Green, London E2 9DG, UK

What is the phone number of OMBRA Bar & Restaurant?

You can contact OMBRA Bar & Restaurant at +44 20 8981 5150

How can I get to OMBRA Bar & Restaurant?

You can find directions to OMBRA Bar & Restaurant by following this map link

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