Chez Jerome Restaurant in Dunstable

Reviews

1. Kevin Wood ★★★☆☆

   I ordered the French onion soup, which I sent back as it had no flavor and did not taste good. (How can a French restaurant fail on this one?) The fillet steak was cooked perfectly and was juicy and tender. Unfortunately whilst the duck looked good it was dry and tough. There was some sort of beetroot paste that just did not work with anything or even on its own. From this experience it seems the food is a real hit or miss.

   1 year ago
2. Susan Beedle ★★★★★

   This was my very first visit to Chez Jerome, I visited with a friend and we were made very welcome. We sat at table no 1 in the window, which looked very Christmasy. We had a extensive menu to choose from. We both chose the festive 3 course menu. I had smoked kipper for starter, my friend chose melon and prawn cocktail. Both were absolutely delicious. We were also served fresh baked small baguette type slices So tasty we finished the lot off! For our mains I chose salmon with seasonal vegetables, my friend chose duck also with seasonal vegetables. The size of the meal was deceiving, there was plenty and we both struggled to get through it, again both were cooked to perfection. Dessert was an amaretto espresso coffee dessert followed by a lovely liquor coffee,I had TIA Maria and my friends had baileys. We also had a glass of water and I had a glass of rosé wine and my friend had a soft drink. The price of the whole meal was very reasonable for what we had. We both thoroughly enjoyed it. My experience here for the first time was really good, I thoroughly enjoyed the atmosphere and we were made very welcomed. Thank you to the chef and owners of Chez Jerome and waitress for a great experience.

   almost 2 years ago
3. D Riley ★★★★★

   Beautiful food, have visited a couple of times and both visits the food was fantastic. Beef fillet cooked to perfection. Roast duckling also, and big portions. Excellent starters and the crepe suzette oh yeah. Highly recommend probably the best restaurant around the area.

   almost 2 years ago

1. jintyjoy Orange ★★★★★

   Searched for fine dining and Chez Jerome came up. I interacted with the proprietor via messenger and WhatsApp (they answered both timeously) We were delighted with the reception we received. The table was set to celebrate husband’s birthday. I loved the touch. Service was excellent. The ambience was good. The food was good. All in all it was memorable and the restaurant deserves the praise.

   almost 3 years ago
2. Monika Zajac-Stefanek ★★★★★

   Loved the place! Amazing atmosphere very classy! Very friendly and helpful staff. We’ve had a onion soup, halloumi with beetroot salad and venison steak, everything was very tasty & perfectly cooked! I’m definitely coming back there to try more dishes and would highly recommend for everyone looking for French cuisine

   almost 3 years ago
3. Sinead O'Halloran ★★★★★

   Visited Dunstable today and had lunch at Chez Jerome. Lovely atmosphere, even with the 80s throwback music! Nice to sway to a bit of Duran Duran! Great wine, and the food was delicious. Staff were friendly and the service was great. Food arrived in a timely manner. Venison was delicious and the steak too. Loved the french onion soup amd the pear starter. Would definitely come again!

   almost 3 years ago

1. Ed Mund ★★☆☆☆

   This quaint french eatery has some good reviews so I was expecting good things having never been B4. However, it's only fair that I caveat this by saying it was a Mother's Day set menu. The staff friendly in extending warm welcomes on arrival. I highly recommend sitting near to the front for a window view with good natural light or further back on the left (as you enter) for a more intimate setting. The venue is quite small and that is immediately noticeable by the very limited bathroom facilities (1 male and 1 female WC) that isn't exactly easily accessible but what about the food? Well, the set menu was a disappointment. French onion soup was ok but lacked a depth of flavour associated with this classic French dish. The smoked duck & chicken with orange was bland. No hint of smokiness and no citrus zing from the orange beside the bitterness from the unrefined zest slices. The gateaux of smoked salmon with prawns was the winner but lacked a little flavour and bizzarly had the smallest cocktail prawns, which was very disappointing. Mains continued in the same vein as the starters with the fish course of Seabass and Salmon fillet winning out. The medallion of beef fillet, lamb shank and the grilled sirlion were all slightly disappointing as lacked seasoning. The shining light in the fog of averageness was dessert. Chocolate trilogies and the Lemon & limoncello sorbet were delightful. The trilogy had excellent consistency, combined with the marinated berries and the fresh sweet strawberry pieces and chocolate decoration on the plate. I'm not a dessert fan usually but I was impressed. The sorbet had a wonderful balance with the limoncello at the bottom. When they came together it was a blissful harmony. I'll give this place another go at some point, so that I can experience the full classical French Cuisine that this establishment is famed for and not the occasion menu we had this time around

   almost 4 years ago
2. Lenka Doris ★★★★★

   Recently visited for our wedding anniversary dinner. As always, very tasty food, great presentation and friendly service. Lina and Jerome have greatly adapted the restaurant as per current COVID-19 guidelines. Thank you for a great evening!

   almost 5 years ago

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