The Fig & Olive

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Reviews

1. Jasvinder Dhesi ★★★★★

   Best mushroom risotto I’ve tried so far. The mocktails were awesome too. Friendly and great decor and loos clean and to high standard. Celebrate my family members birthday make great memories here. Thanks

   1 month ago
2. Marie Perry ★★★★☆

   1st time visiting The Fig & Olive restaurant for lunch, lovley place. Slow service, not forthcoming for asking if we'd like another drink. We waited ages to pay the bill at the table, didn't realise we need to pay on our way out. Food was nice, bit pricey for what you get. We would go back again & try other menu items.

   almost 4 months ago
3. John Winterbottom ★★★★★

   Our 4th visit here in Sept 2025. Lovely spacious surroundings in a complex of garden centre, farm shop, art and crafts and restaurant with outside seating available in good weather Excellent food at reasonable prices. Friendly attentive service from all staff. My only slight criticism would be that the good and comprehensive wine list is a bit more costly than some. Looking forward to another visit.

   almost 5 months ago

1. Joshua Lawrence ★★★★★

   So lovely. Food was exceptional - wife had a small plate (prawn tacos) which she said the only let down was she could have eaten it twice! I had fish and chips which was massive and so tasty. Dessert was white chocolate and strawberry Panna cotta. Not sure what we expected, but it wasn't a combination of both, instead it was a larger white chocolate one and a smaller strawberry one. - still very yum!

   almost 5 months ago
2. EB ★★★★★

   I can’t recommend The Fig and Olive highly enough! I’ve been a regular here for both breakfast and lunch for quite some time now, visiting with both friends and family, and it never disappoints. Breakfast is, without a doubt, my favourite time to go — their Eggs Royale is absolutely outstanding and easily the best I’ve had anywhere. The produce is always of exceptional quality, and it’s wonderful to know that much of what they use is also available to buy from their on-site farm shop, Forage. It really adds to the whole experience and is a fantastic addition to the area. In terms of the lunch menu, the Teriyaki Salmon is my absolute favourite — it’s so fresh and flavourful, and always cooked to perfection. It’s also worth mentioning I’ve tried the Winter menu too, and their Christmas Dinner was incredible! If in season, highly recommend trying that. Although breakfast can get quite busy (a testament to how good it is!), I’d definitely advise booking in advance to make sure you secure a table. If you’re looking for a spot with delicious food, top-quality ingredients, and a warm, welcoming atmosphere, The Fig and Olive is truly second to none.

   almost 6 months ago
3. A K ★★★★★

   Warm, cosy atmosphere. Attentive staff. Great afternoon tea service for vegetarians. Didn’t know about the 48hr pre booking that was required so it took as a while to finally make it down to Fig & Olive but after tasting the food, it all made sense. Love that it’s all ordered in. The overall venue itself is lovely with the cute shops too. Loved the experience.

   almost 3 years ago

1. Charlotte Crosby ★★★★★

   Thank you so much to Isabel at the Coppice for her very quick response to my email enquiry regarding two bunches of flowers to be put on the table in the Fig and Olive Restaurant. Also, thank you to Karen the Florist who was extremely friendly and helpful with arranging payment over the phone for the flowers. Extremely fab value for money for the amount of flowers I received in both of the bunches. Would highly recommend to anybody!

   almost 3 years ago

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