Peking Kitchen

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Reviews

1. THOMAS BARKER ★★★★★

   I go because I love the curry and the lady in charge is kind and very accommodating. I’ve even been allowed to pay the next day. Now that’s trust but don’t expect that every time.

   almost 3 months ago
2. David Jeffs ★☆☆☆☆

   Been twice in the last week. First time overcharged. Today tried to also overcharge. They have now lost my custom.

   almost 4 months ago
3. Stephen Renshaw ★★★★★

   not shy with the portion sizes and nice too

   almost 8 months ago

1. Michele Morgan Davies ★★★★☆

   Staff really friendly, best chips, as not cooked from frozen. Always accommodate your tastes as we like our battered fish cooked a bit longer

   1 year ago
2. Nadine Evans ★☆☆☆☆

   Just left there with chips savoury,chop suey roll gravy x3 Truly disgusting. Everything cold (I only live 5mn walk) chips were definitely a reheat from lunchtime. I had to wait longer as the assistant decided to give my roll to another customer who arrived 5mns after me. Gravy also tasted burnt. Awful awful experience. We’ve had hit and miss there over the years but this is the last time. Sell up and give someone else a chance. Save your cash.. order in from somewhere else!

   almost 2 years ago
3. Jenine de Leie ★★★★★

   Excellent fish and chips. Very large portion of chips.

   almost 3 years ago

1. Christina Graham ★★★★★

   Always lovely food from Peking Kitchen. Even plenty of choice for vegetarians like us. Staff are always lovely too.

   almost 3 years ago
2. Chris Dyson ★★★★★

   Great food. Great portion size. Great staff.

   almost 3 years ago
3. Joseph Hayes ★★☆☆☆

   Chicken had a horrible jelly texture

   almost 3 years ago

1. LwS TV ★★★★★

   Great food and amazing staff, all really friendly. Only thing I would say is I wish they did real chicken bits in their sweet and sour chicken. It's the battered chicken balls type and I don't like that but everything else is great.

   almost 4 years ago

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