We ate in this gorgeous restaurant last week. We stayed in Liverpool for 3 nights and enjoyed our meal and service and extremely friendly staff. We enjoyed it so much that we went the following 2 nights. Maria went above and beyond and if we visit Liverpool again, we would definitely return. Thank you Maria for looking after us so well.
I had the absolute pleasure of dining at A Tavola da Maria nearly every day for two weeks, and I can confidently say it was one of the most memorable culinary experiences in Liverpool UK. Each day, I simply asked Maria, the incredibly talented chef and owner, to surprise me with something new, and every single time, she delivered magic. Every dish was a masterpiece: unique, perfectly balanced, and bursting with flavor. From bold, comforting plates to delicate and inventive creations, Maria’s passion for food and creativity in the kitchen shine through in every bite. The atmosphere is warm and welcoming, the service feels personal, and the care put into every detail is unmatched. You don’t just eat here. You experience food in a way that stays with you. If you're looking for a place where the chef knows how to make your taste buds dance and hospitality feels like home, this is the one. Maria is not just cooking she’s creating art. If you are in Liverpool UK, you can not miss it.
The food took 45min to arrive after placed the order, the place was not busy. Asked for coca-cola, it came warm and they gave us glass with ice, not the same as drinking ice cold drinks with no ice. I wanted it cold but with no ice, this is pretty much the same as serving pints in a glass full of ice because the drink is not cold. Just a heads up honestly.
Absolute perfection, relaxed staff, amazing food (the yellow pumpkin pasta is all I've talked about since my first visit) spotlessly clean. One of Liverpools hidden gems I could not fault it and I'm a hard person to please! Round your meal off with a canoli and a coffee for the full experience can not rate this place enough, it makes il forno look like Burger King and puts the wine list to absolute shame the casa will always have its charms, but I have fully been converted! Also the nibble are a nice touch!
The service is not very good here at all. We were sat outside and waited so long to be served. Eventually we got up and went inside to order at the till. During our evening it was very difficult to get the attention of staff and no apologies were offered for our wait. When the food arrived it was extremely hard and not edible in parts. The apertivo was also disappointing. On Instagram it looks plentiful but in reality we received a bowls of crisps and olives, which would ordinarily be okay but this is very different to what's advertised. Would only recommend for drinks, do not bother with the food
Authentic Italian deli, great atmosphere and wonderful customer service. Maria is always ready to welcome every one with a smile. I used A Tavola for my meetings or a quick meal. Every Christmas I have my humpers prepared to friends and work colleagues. There are other restaurants around the premise but A Tavola give a taste of Italy informally and elegant. The wine sélection are to all tastes from Rocca di Montemassi, Sassicaia, Masseto, Solaia, Barolo, Amarone, Tignanello. If you don't understand, no problem Gigi is always willing to help both for the food and drinks.
Amazing hidden gem of a place. Perfect for those who love their Italian food and particularly their wine. We got a fine selection of cheeses and cooled meats as well as garlic ciabatta and calamari. Prices are about what you expect for somewhere in the town centre. The manager, Marie, I believe is exceptional.
Beautiful family run deli, cafe and cookery school. Maria is a wonderful hostess. We had lovely coffees/hot chocolates before taking part in a cookery class and I can not recommend it enough. We all raved over the interaction, the fantastic food and the overall hospitality. We went to Il Forno which is owned by the same family afterwards and were equally impressed.
A Tavola Italian Deli, Wine Bar and Cooking School is located at 12 Madison Square, East Village, Duke Street, Ropewalks, (Behind Il Forno and Sapporo), Liverpool L1 5BF, UK
You can contact A Tavola Italian Deli, Wine Bar and Cooking School at +44 151 709 0027
You can find directions to A Tavola Italian Deli, Wine Bar and Cooking School by following this map link