Imo Oluwa Restaurant and Bar Restaurant in Manchester

Reviews

1. Dwain Lei ★☆☆☆☆

   We specially drove over to your place. It was our first time there and we’ve never tried this type of food before. No one attended to us, and the menu told us to order through a website, but the webpage didn’t work at all. The man just walked away to eat and completely ignored us, so we really didn’t know what to do. In the end, I had to walk into the kitchen to find someone, and the lady there was much nicer — she actually talked to us and suggested we just get fried rice. We decided to leave it. I honestly wanted to support your business, but I’m really sorry — maybe next time

   almost 7 months ago
2. AJISAFE ADENIKE ★★★★★

   The food here is very nice and tasty. The portion is everything, I really enjoyed myself. This is the best authentic Nigerian food I've tasted since my 3 years in this country. Normally, I prefer to cook my own food because the few I've tried don't really worth it, so I give up. Yesterday I had a lazy day and just couldn't cook so I decided to check out this restaurant and see. I wasn't disappointed at all, I enjoyed the food. Had to ask to see who made the food because the taste was everything, the amala was soft, the protein was well seasoned and tender. The gbegiri, ewedu and omi obe was superb. I'm so happy, would visit more so i highly recommend.

   almost 8 months ago
3. Ezeobiakor Izuchukwu ★★★☆☆

   The external view of the restaurant can be improved. It was hard to know if it was open or closed. The interior has a lot more room for improvements. It's a bit tight even when it wasn't full. I used the toilets, and I believe it could use a bit of fancy to make it more welcoming. It was clean and didn't have any foul smells, but it could look nicer. The meal was nice, we had Abula (Amala, gbegiri and stew), egusi, efo, and ila with poundo. They were good and well prepared. The meat was soft and easy to consume. We didn't need toothpicks in the end, even though it was offered. We got puff puff as a starter. The puff puffs cost about 3 puffs a pound. Was just right, as we flushed it down with Malta Guinness and Fanta. It's quite nostalgic, though. We didn't order the rice or any non native meals. So I can't comment on the taste of those. However, compared to other places I have been, I can say the price of the meal was a bit more expensive. I paid £25 for Abula with Egufe (goat meat), and as I told them, I had told them, wasn't supposed to be that much.

   almost 2 years ago

1. Temi T (T-TURVINS ENT) ★★★★★

   A good African and Nigerian experience. Serving good food and friendly service. The staff was very attentive details. The food itself was so tasty. Pounded yam and Efo Riro and Nigerian Jollof rice to crave.

   almost 3 years ago
2. Joel Oseiga ★★★★★

   To be honest, in my history of eating at Nigerian restaurants abroad, this was the best. Very great folks. I came with my girlfriend on a visit to Manchester . You definitely get your money’s worth as the food is quite a lot and the gentleman who attended to us was so great. For the first time in a very long time, I felt bad leaving without dropping a tip because I didn’t have actual cash on me. A very lovely Nigerian restaurant in Manchester.

   almost 3 years ago
3. Titilayo Adeleke ★★★★☆

   Food was a bag, very delicious! Customer service was great, we had to wait for our meals to be cooked but the wait is worth it. Restaurant was cold though, no central heating considering it was in winter, portable heaters provided weren't doing the job. Overall i'll give them a 3-4 star. There is room for improvement!

   almost 3 years ago

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