Oriental Cooking Studio

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Reviews

1. Simodo92 (Si) ★★★★★

   Best Chinese I've had for a long time. Amazing food, owner should be super proud in changing the restaurant around for the better. Everyone must try his food you will not regret it. Keep up the amazing work.

   almost 2 years ago
2. John Wilton ★★★★★

   Best Chinese takeaway in the area. Fast, clean and always hot. Very friendly staff and take customer needs into consideration.

   almost 2 years ago
3. Jane Taylor ★★★★★

   Food was amazing. Food was delivered earlier than stated. Delivery driver amazing service thank you so much

   almost 3 years ago

1. Jade Mccormick ★☆☆☆☆

   This takeaway is poor as it has menus that are out of date and charges you for food but doesn’t give you your full order ….. I WOULD NOT RECOMMEND THIS TAKEAWAY TO ANYONE

   almost 3 years ago
2. Zoe Old ★☆☆☆☆

   Food arrived ahead of time, the prawn crackers felt and tasted like they were yesterday's as they soft and tastless. And the Chicken Balls where greasy, you may as well have been eating fish and chips. The only good thing was the Egg fried Rice. The Shrimp Fried rice had too many prawns in it ( and i like prawns, but not that many). Won't be ordering from here again Sorry.!!!!!

   almost 3 years ago
3. Ryan Kelly ★☆☆☆☆

   Chilli Beef was bulked up mostly with onions, very little beef. Chicken balls were small. Chips were cold. Spent over £30 and was given 10 prawn crackers to share between 4 of us! Was then charged 10p for a carrier bag to boot!! #RippedOff

   almost 4 years ago

1. Peter Hughes ★★★★☆

   Have tried about 6 or 7 different Chinese takeaways since moving to Plymouth at the start of this year. Just tried Oriental Cooking Studio and I like this one the best. The food is tasty, good sized portions and people there are friendly.

   almost 4 years ago
2. Kat ★★★★★

   1st order tonight. Food arrived nice and quick, was piping hot and really tasty. I had Kung Po chicken, the sauce was thick and tasty. Really enjoyed and would def order again.

   more 6 years ago

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