China Palace Restaurant in Driffield, Brandesburton

Reviews

1. Fran Hewitt ★☆☆☆☆

   I never leave reviews but I had to leave one. I ordered a mixed starter for 2. Chicken chow mein. Beef satay some noodles., fried rice and chips. The starter was what I can only describe as poor. The prawn toast was really nice but the wonton looked as though it had been fried then refried 1 spring roll and 1 bbq rib which was drier than the Sahara desert. The rice was dry like it was yesterday's reheated, the noodles were rice noodles which were just watery. The chips must have been cooked the day before and just microwaved. Beef satay should be renamed beef vindaloo and the chow mein was dry. The only colour in the chow mein was the carrot which was raw. £40 wasted as most of it was inedible

   1 year ago
2. Mollie Eyre ★★★★★

   Drove here from my town about 15 minutes away. I’m coeliac, so when arrived the lady spoke with me about some of the foods I can have and wrote it all down on the menu for me. She’s explained they use GF soy sauce too. This is the first time I’ve used this Chinese so I was very nervous to try. She doubles warped all the food to keep warm, as she knew I drove which I thought was very kind! Service from the lady was 10/10.The food was delicious, so much taste and flavour, vegetables were fresh and crunchy, sweet and sour was delicious, chips were fresh. Honestly I couldn’t recommend enough! Will definitely be visiting more often :)

   almost 2 years ago
3. Chris I’Anson ★★★★★

   Had a takeaway from here last night, despite the poor reviews, it was excellent!! Yes, the bbq ribs are a little dry, could do with some sauce, but the curry, chicken with mushrooms and the chips were excellent. We would definitely call again!! Chris.

   almost 3 years ago

1. Craig Rodway ★☆☆☆☆

   Ribs cremated, not sure how many times they'd been cooked. Main courses bland and tasteless, 2 mouthfuls and we both threw it in bin. Ready in 15min, obviously not freshly cooked. Stay away

   almost 3 years ago
2. lee B ★★★★★

   We ordered several mains including fried squid with salt and pepper, BBQ roast pork Cantonese style and chicken with seasonal vegetables all of which were fantastic. We had it as a takeaway. Very nice

   almost 4 years ago
3. James Varney ★★★★★

   Was a very pleasant meal. I prefer my spare ribs to have sauce, but there was a good number of them, with plenty of meat on them. My mixed meat and noodles was again a decent sized portion and very tasty. It has a lovely atmosphere, and is tastefully decorated without being tacky.

   more 6 years ago

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