5 results found
Address: Shepherd Street, Royton, Oldham OL2 5PB, United Kingdom
Phone: +44 161 620 8444
Website: sipcourtyard.co.uk
“Absolutely brilliant night, first class entertainment and landlady so welcoming and helpfull everyone extremely thoughtfull and one very kind gentleman bought my wife and I a drink even though we had only just met. Lovely down to earth people can't wait to go again.”
Address: 321 Oldham Road, Middleton, Manchester M24 2DW, United Kingdom
Phone: +44 161 637 4114
“We had a fantastic time at bottomless brunch! The drink and food selection was excellent — plenty of delicious options to choose from. The setting itself is lovely, relaxed, and perfect for a weekend treat. Our server, Jasmine, was absolutely brilliant — so attentive, friendly, and made sure we were well looked after from start to finish. We honestly couldn’t fault a single thing. Highly recommended!”
Address: 4 Oldham Street, Manchester M1 1JQ, United Kingdom
Phone: +44 161 238 9012
Website: crafted-social.co.uk
“Great local pub with friendly staff and good prices on beer. Just beware of ordering spirits as they can end up being very expensive for a double. Sunday dinner is really cheap and cheerful at less than 7 quid for a HUGE plate of food that even a fat guy like me can never finish. Saturday night atmosphere is great with karaoke.”
Address: 36 Union Street, Oldham OL1 1BE, United Kingdom
Phone: +44 7950 845086
“Polite attentive staff who were happy to help,food was great. The only negative was there was a number of items of food unavailable off the menu. However the food that we did get was all very tasty”
Address: Chew Valley Road, Greenfield, Oldham OL3 7AE, United Kingdom
Phone: +44 1457 872295
Website: kingfisherpubsaddleworth.co.uk
“The place to go in Royton - and Oldham for that matter - for craft beer. The menu is always changing with great choices from various breweries from across the UK. The atmosphere is always good and you're always given a friendly welcome. The food is great too, be it the in-house burgers or the various street food vendors that come into the kitchen, too.”