Fatisa

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Reviews

1. Mo Mo ★★★☆☆

   Set in a lovely position overlooking the park and with open windows, perfect for a summer's day. Menu is combination of pizza, burgers and grills with Turkish mezze. Food is extremely expensive for the quality. Our veg and some other items were from frozen / packets rather than fresh, costing £30 per main so grossly overpriced for the location and similar pricing where you can get better food in Central London. Staff were friendly and interiors were lovely. If the pricing was more in line with the locale (£9 for a mocktail!) and more fresh options for the price, that would be great. We shared a starter, 2 mains and 2 soft drinks came to £85. Family friendly and you can park on streets around for free in the evenings and some streets for part of the day.

   1 year ago
2. Katie Murathan ★★★★★

   The perfect venue for any event! I had my wedding celebration here and it was the best decision as it looked over onto the registry office which added that extra special touch, the venues were in walking distance of each other meaning the flow from the registry to the celebrations was effortless. The atmosphere and decor were also amazing and adding a great ambience. The owner was incredibly accommodating and friendly, and helped us navigate the last minute alterations. The food was absolutely delicious and guests are still talking about it to this day despite the wedding taking place back in November. The team went above and beyond to make our day truly special and I cannot thank them enough for everything they did. Overall, I would highly recommend this venue for any event, it was truly the perfect choice!

   almost 2 years ago
3. Zoe Myers ★★★★☆

   Service was great and this restaurant has beautiful decor. Onto the food: Bruscetta was good, but had a bit of a bitter aftertaste. Arrabbiata was quite good but a little soft and didn't have that deep spice/heat I was looking for. Margherita was average/good, but flavour could be better. The veggie burger was pretty nice along with the chunky chips, but I'm not too sure about the crispy shallots being on 3 of the 4 savory dishes ordered. Deserts: Apple pie - simply delicious, homemade with a good amount of Cinnamon. The tiramasu was good too, but the lemon sorbet didn't taste overly fresh, was a bit too creamy rather than tangy/grainy. Condiments were used, but the food was good overall.

   almost 3 years ago

1. Syd Eats ★★★☆☆

   The pizza was ok - a little under cooked. The lady on the phone seemed disinterested but got the order right. The buffalo mozzarella is made of cow’s milk, not 100% buffalo so I couldn’t eat it due to an intolerance. The toppings were a little scant and the pizza is really expensive but I want to try to dine in and see if it’s any better.

   almost 3 years ago
2. Victoria Ben Haddou ★★★★★

   The food was great, the staff were attentive, the decor is lovely. Looking forward to returning to this little gem. I had the goats cheese starter, the Fatisa salad AND the chocolate fudge cake! All delicious and perfect portion sizes - I was full but not uncomfortably stuffed.

   almost 3 years ago
3. A M ★☆☆☆☆

   Any good reviews left for this place must have been paid for. Food is disgusting, terrible, we got food poisoning from the lasagne. Absolutely disgusted they did this and refused a refund for £38. Their hygiene is sub par, price is extortionate for what little you get, portion sizes are ridiculous, no side for £12 lasagne. Please do not visit or get take away with deliveroo. It is not worth risking your health over. I am still vomiting almost 2 hours later. Not even worthy of 1 star.

   almost 4 years ago

1. Mary Puscas (M) ★★☆☆☆

   Very beautiful location, nice design and atmosphere. Staff was super polite and attending of all your needs but pizza is below average. Drinks, steak, pasta were nice but pizza doesn't have any flavor. And don't hey me wrong, we tried 2 different ones. No taste. Money down the drain. Such a shame to give 2 starts but until the food quality is not fixed i stand by my point.

   almost 4 years ago

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