Devon Doorway Birkenhead Restaurant in Wirral, Heswall

Reviews

1. Paul ★★★★★

   Really great first time visit here. Impressed. Food lovely and presented well with good flavours and quality. Place inside was so gorgeous and Christmassy. Really lovely vibe and atmosphere. Service was 5 star. Maitre' d professional and skilled all waiting staff professional snd polished which i noticed as looked around. Really high quality service. Will return and try some other dishes. We really enjoyed it and thought good value for money..nice details..overall really good experience and reccomend for all group types.

   almost 8 months ago
2. Silke Stevens ★★★★★

   If you want a cozy, beautiful restaurant then this is it!! The menu caters for a many different tastes, the service is great and the quality of the entire experience is out of this world.... HIGHLY recommend!!

   almost 8 months ago
3. Kate Brown ★★★★★

   Haven’t been to the Devon doorway for ages and me and my mum had a voucher to use so we made a mid week visit and what a treat this was! Served by Eloise who was so helpful very attentive and recommended her favourite meals based on what we said we liked. The decor was really lovely and perfect atmosphere for a cosy autumn dinner. Will be back again soon.

   almost 9 months ago

1. Mark Lawton ★★★★★

   On our way back from New Brighton. I said to my wife there's nice Premium Country pubs in the Wirral, so booked this one as I liked the thatched roof and it looked as it should. The meals and service were excellent. The wait for the meals was about right. My wife enjoyed the cod and chips, and I enjoyed the duo of pork, which is a favourite of mine. We did get some wine to finish off when home which was very nice! Eloise was great and the chef Dave certainly got the amount of doneness just right, thanks! I will certainly return again if in the area!

   almost 10 months ago
2. matthew w ★★★☆☆

   We decided to revisit the Devon Doorway in Heswall after a long time away – not for any particular reason, we just hadn’t been in a while. On arrival, the welcome felt rather cold, almost as if our presence was an inconvenience. However, it quickly became clear that the team were working hard and under pressure. That said, we experienced service from several different staff members, despite the restaurant being quiet with only one other table occupied, which suggested the team could benefit from clearer direction to help them work more efficiently and feel less rushed. Once seated, we ordered drinks and went straight into our food order – one beef roast, one chicken roast, one beef duo roast, and a pizza. The food arrived in good time, which was appreciated. Unfortunately, not all the dishes lived up to expectations. The pizza and accompanying fries were tasty and well received. However, the roast dinners were a bit of a mixed bag. The chicken and the sliced blade of beef were both enjoyable, but the sirloin served with the duo was disappointing – mostly fat and overcooked to the point it resembled a burnt end. The roast vegetables were also underwhelming, particularly the parsnips, which left us wondering if they’d been near a pan at all. That said, the gravy was good, and we were grateful to be able to request an extra jug. The venue itself is lovely, with a lot of potential, but the experience fell short of what it could be. With the restaurant only half full on a Sunday afternoon, I hope a bit more focus on food quality and team coordination will help the Devon Doorway shine again – it certainly has the foundations to be a great local spot.

   1 year ago
3. Mike Cooke ★★★★★

   What was meant to be a late lunch became a 3 course meal with cocktails. It's been years since we were last at the Devon Doorway, we will be back again soon!!!

   almost 3 years ago

1. Nikki Bailey ★★★★★

   The staff were super friendly, the food was next level and the girls on the bar were so good. I couldn't decide what sauce I wanted so they wrote a note for me and I got peppercorn and beef dripping. Such a good experience and have already told my friends how nice it was.

   almost 3 years ago
2. Trina ★★★★☆

   Had a lovely night here this week. Lovely menu options, the duck liver parfait was superb! Great service; nothing was too much trouble. Lamb dish was more fat than meat sadly and the chips had a strange powdery texture. Chateaubriand was cooked perfectly.

   almost 3 years ago
3. Steve H ★★★★★

   Spent an enjoyable evening yesterday at the Devon Doorway. We were well looked after at all times by Charlotte, Abbi and their top team of welcoming staff. Nothing was too much trouble, refreshing beers and hearty well cooked meals were the order of the day. Looking forward to returning very soon, always a pleasure ! Thanks again

   almost 4 years ago

1. Leanne K ★★★★☆

   Steak was lovely, prawns weren't cleaned though, the black forest bomb was very over priced, not much in it and didn't taste of a lot. Service was nice but overall meal took 2 hours even though we only had 2 courses. Overall a nice atmosphere.

   almost 4 years ago

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