Morito

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Reviews

1. Nathan Reilly ★★★★★

   Superb food. Interesting dishes and flavours. Lovely warm atmosphere and a pleasant team. Great view into the kitchen. Highly recommend if visiting Shoreditch area. Will definitely return.

   almost 4 months ago
2. niamh lynch ★★★☆☆

   My partner and I went here on a Saturday night. We booked with ease through open table and secured a reservation for 7pm. On arrival we were greeted by a lovely lady who showed us to our table. Restaurant was quite cramped as people kept brushing off my partner. Food was good- however pricey. Portion sizes could be more generous however very tasty. We had the bread basket, houmous, labneh, beef, octopus and chocolate mouse. My partner had a half pint (the only option available) and I stuck to tap water. The total came to approx £90, which again was on the pricier side. Dessert was disappointing, we shared a chocolate olive oil mousse which lacked flavour. Service was good and staff were attentive. Overall it was still a pleasant experience with a good atmosphere!!

   almost 5 months ago
3. Ayush Kanungo ★★★★☆

   A pretty exquisite meal in a cool restaurant. We were able to walk-in with relative ease for a counter table on a Friday night. Menu is quite extensive, would highly recommend the hummus, tortilla and lamb chops. The suelovivo bottle of red was also delightful. Will be returning.

   almost 9 months ago

1. Sandali Sooriyabandara ★★★★☆

   Had a lovely dinner on a Saturday night here. We sat at the bar and got a variety of small plates. The humous was delicious with crispy shallots on top. The pumpkin was also really tasty. We ordered two bread baskets. The first was delicious, warm and soft. Sadly the second portion was cold and hard so we didn’t finish this. The pardon peppers were alright, not a standout. The red chicory salad was so fresh and the walnuts and blue cheese added crunch and flavour.

   1 year ago
2. Christine Kim ★★★☆☆

   I've been here before in 2020 and also the Exmouth location and have really enjoyed the food. However, I feel like the standard has dropped given there were lots of misses in the dishes and the service was also up and down. We came as a group of 7 for a friend's birthday. The waitress gave us suggestions on what to order which was helpful and we took her word for it. We shared the olives, padron peppers, cured trout (not bad), labneh with braised winter greens (really good), bitter leaf salad (nothing special), deep fried aubergines (delicious), patatas bravas (soggy and not great), cuttlefish and prawn black arroz (flavour was off), cauliflower and squash (not worth getting), slow braised pork with jerusalem artichoke and confit leeks (favourite dish - pork was tender and amazing flavour), duck breast with beetroot borani (not bad), lamb chops (good) and the chocolate and olive oil mousse with hazelnuts (it wasn't a mousse and really hard and drenched with olive oil so not great). We also ordered 4 bottles of wine. The waitress was slightly over the top and intense especially when we were trying to make our wine selections but as she was helpful, we left it. However, when we were paying the bill, she made an off hand comment about tipping extra - we didn't tip extra given we were paying the 12.5% discretionary service charge anyway. When we were leaving, I said thanks and goodbye but she blatantly ignored me (probably as we didn't tip the extra) which was rude and this left a really bitter and sour taste in our mouths. I definitely won't be rushing back.

   almost 3 years ago
3. Vincent Roman ★★★★★

   This place likely needs no introduction, being part of the London restaurant scene so long it may as well be part of the furniture. A very popular spot, the place is always busy, but they provide ac wonderful stay off plates and have a great wine list which will keep even the most discerning client happy. For a decent, casual, if not cheap meal. Morito is definitely worth a visit.

   almost 3 years ago

1. Anne Verhoeven ★★★★★

   This is an old favourite and you can’t go wrong. The flavours are just so delicious, fresh and contrasting. The wines are available by carafe and bottle. The staff are super friendly and knowledgeable. I recommend this spot for a night with friends or a date night!

   almost 3 years ago
2. David Whalley ★★★★★

   Stopped by here for a light lunch and was really impressed at the level of craftsmanship that went into some of these dishes. Not to be overlooked, the fried aubergine was superb and showed a high level of creativity. Would love to come back and try some of their other dishes

   almost 4 years ago

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