Hey, Farina! Restaurant in Liverpool

Reviews

1. Mary Williams ★★★★★

   Stopped for lunch. A wile since we visited and the restaurant has had a refurb. Love the lights in a variety of sizes to mark different areas. A few customers enjoying their meals. A good selection of fresh pasta and homemade sauce. You choose the combination you’d like. We chose a pizza with tomato, olive and herb topping. Delicious and the crust was wafer thin (as we like it). Our other choice was a forccacia sandwich with Parma ham and cheese. It came with fries and was huge. The service was friendly and efficient. The Americano coffees were good. Next visit I would choose one of the pasta dishes. It’s good value for good Italian food.

   almost 8 months ago
2. Hannah Rose ★★★★★

   Pasta is made in the Resturant! Good for vegetarians - they had vegan meatballs! I didn’t have pizza but they have a pizza oven so I think it would be very good and the antipasti board also looked great.

   almost 8 months ago
3. PF ★★★★★

   I stopped by Farina Pasta & Cucina Italiana for lunch, and it turned out to be an excellent choice. The setup is simple — you pick your pasta and sauce, and they cook it fresh while you wait — but the quality really stands out. I had the black truffle and mushroom tagliatelle, which was rich, creamy, and full of earthy flavour. The pasta was perfectly cooked — fresh, silky, and with just enough bite. My friend went for the pesto prawns with fusilli, and it was just as good — fragrant, full of basil, and generous with the prawns. The place has a relaxed, friendly atmosphere, ideal for a casual lunch in the city centre. Service was quick, the portions were generous, and the prices were very fair for the quality. If you’re around Williamson Square and craving proper fresh pasta, Farina is well worth a visit.

   almost 9 months ago

1. Christopher Sullivan ★★★★★

   Absolutely amazing food. We had creamed mushroom brusceta and Aranchini for starters and both were fabulous. For mains we had tagliatelle meatballs and prosucto pizza, which were so delicious and tasty. Would high recommend

   almost 9 months ago
2. Kwong Kwan Tsang ★★★★★

   This Italian pasta place is a gem! Their handmade pasta is absolutely delicious, bursting with fresh flavors and cooked to perfection. The service is warm and attentive, and the prices are very reasonable for such high-quality food.

   almost 10 months ago
3. Karishma ★★★★★

   Very cheerful and kind staff! Loud music but ambience is great- a cute lil soho like cafe just italian :)- made me miss my London days. Great pasta choices and sandwiches! The only downside was ravioli served was an extremely small portion for the price. However the salmon pasta made up for it. Thank you we enjoyed our brunch.

   almost 3 years ago

1. Letícia P Waschburger ★★★★★

   wonderful! impeccable food (veg) and service

   almost 3 years ago
2. Sean Broadhurst ★★★★★

   We visited today, it was a busy Sunday lunch service but we were served quickly with a panzerotto starters, and drinks. We both had a pasta dish. My wife had a beautiful beef dish that we joke was like an 'Italian Scouse' it was full of flavour, the beef melted in your mouth in a rich oniony broth with fragrant rosemary. I had the ravioli which was delicious with panchetta and a beautiful sauce that finished with a kick of feenel. As someone who prides himself in his espresso Martinis I had to try thier version, and I wasn't disappointed, it was beautiful with a hint of sweet hazelnut syrup but with that bitter coffee kick. Quality all around. Will definitely return, and Hey Farina! will be getting recommended to all of our friends. I'd also like to put in a good word for Raphael, who always makes sure I'm looked after when I pop in before a Sunday shift for a coffee. Excellent customer service.

   almost 3 years ago
3. Chris Nisbet ★★★★☆

   The restaurant is quite small, with around 40 covers, although it actually merges into Paolo & Donato's Italian Deli, when you walk through the back left. Food is OK. Service and atmosphere are good. There are around 12 seats outside with heated canopies outside to keep you warm and rain free. This forms part of a new 'Italian Quarter' that is trying to be formed, just off Williamson Square.

   almost 3 years ago

1. J J ★★★★★

   All Italian chef and food, wonderful!

   almost 3 years ago

FAQs