Villa Mamas London

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Reviews

1. Hadi Alnaemi ★★★★★

   Villa Mamas in London is a wonderful taste of home in the middle of the city. The food is incredibly tasty and full of authentic flavor. Highlights include the chicken machboos, cauliflower, and tandoori chicken—each dish cooked to perfection. Dessert is a must: the elba and sticky date pudding are absolute standouts. Special shout out to Adam for the world-class service, which made the experience even better. Highly recommended.

   almost 2 months ago
2. boicu samson ★★★★★

   I had a wonderful experience at Villa Mamas. The moment I stepped inside, the space felt warm and inviting — relaxed, stylish, and with a touch of homely Gulf charm that sets the tone for the entire meal. It’s the kind of restaurant where you instantly feel at ease. The food was the standout. I ordered the machboos, and it was exceptional — beautifully seasoned, aromatic, and full of depth without ever feeling heavy. Every bite had that comforting home-cooked quality, but elevated with precision and balance. You can clearly taste the chef’s roots and passion in the way each dish is put together. The service was also excellent. Staff were attentive without hovering, and genuinely friendly. They guided me through a few menu recommendations and checked in just the right amount. It made the experience feel personal rather than routine. Overall, this is one of the best Middle Eastern meals I’ve had in London. Authentic flavours, generous portions, a great atmosphere, and a team that really knows how to make guests feel welcome. I’ll definitely be returning.

   almost 2 months ago
3. Monawer AlAnazi ★★★★★

   What a nice restaurant atmosphere and delicious food away from the crowded areas of london. We started with Baba`s Tikka & Hummus , Prawn Crocket and Sourdough Naan & Mahyawa. The main courses were Mousakka, Bahraini Chicken Machbous, and Qurma Sabzi with some spicy sauces on the side. I can tell you, I’ve eaten one of the best Arabic food in London. It is a very nice blend between spices and quality of ingredients. Well done Villa Mamas and I really appreciate the experience and the vibe. Not to forget the staff who were really so lovely and do love what they are doing. Great and wonderful service.

   almost 3 months ago

1. Kapil Varshney ★★★★★

   Absolutely loved my experience at Villa Mamas! The food was exceptional—creamy hummus, rich and flavourful qurma, a simple yet comforting pulao, and the standout mozat laham which was perfectly tender and full of depth. Even the cocktails were spot on and beautifully balanced. What made the evening even more special was the staff—so attentive, warm, and genuinely caring. They really looked after us, making sure everything felt seamless and welcoming from start to finish. Villa Mamas is one of those rare places where both food and hospitality shine equally. Can’t wait to return!

   almost 5 months ago
2. Ana T ★★★★★

   The name reflects in the food. Honestly this little restaurant reminds me of my grandma. From the decor to the cooking. Very authentic, the vibe is great, the people working there are sincerely really amazing and make you feel welcome as soon as you walk in. The food quite different from other Middle Eastern restaurants. Its all about quality, the presentation and the taste. Thank you Villa Mamas team. Sooo good. I would highly recommend.

   almost 3 years ago
3. Mohammed Alnaser ★★★★★

   Delicious food, big portions and some unique kind of plates in here although it’s might sound like the typical Arabic kind of dishes but the flavors are well well executed in a unique way only Villa Mamas can provide you with. Loved the outdoor seating in here as inside it felt quite hot, staff were helpful yet can do slightly more smiling :) prices were above average but I found it reasonable for the above average portion size too

   almost 3 years ago

1. M. Ahmed ★★★☆☆

   Food is nice at this place , no soup options in the starter’s, some on the menu items were not available , the rest of the selection is okay , staff are average, not too polite with customers, they don’t smile nor cheer visitors , grumpy looking faces , We used this place previously several times , it was better in our early visits . I think staff require more training .

   almost 3 years ago
2. Ahmed A ★★★☆☆

   Never been to a Bahraini Restaurant before, so it might be the best there is, however the food wasn't out of this world. My dish was the Tahcheen which was recommended by the waiter as the best dish on the menu. It wasn't anything like your traditional tagine. It was a rice cake with tasteless chicken flakes inside resembling something that came out of a tuna can! No large chicken pieces, just shredded, and was disappointingly bland. The menu does not describe the chicken as being shredded, half of the dish was left uneaten it was that bad. The lamb shank (Mozart laham) my friends ordered was quite good, although if you order with mashed in potato as one did you will get a better experience as their rice is very average. The Moussaka was the best dish by far. Quinoa Tabbouleh was a decent salad too. The apple mocktail I cannot recommend as it was awful, tasteless and overpriced apple juice with mint added for decoration, I added my friend's sprite to the drink just to add some flavour. The mango and passion fruit mocktail was excellent. I was bordering on 3/4 stars however the reason they got pushed down to 3 is due to them, on a Saturday night, serving the bills to all the tables without us asking for it, not asking if we wanted desserts before doing so, and at 11pm turning up all the lights to full blast in a not-so-polite gesture basically evicting all their customers! I have never been to a restaurant where I have been made to feel so unwanted at closing time. Most kitchens close at 11pm however it's very normal for your customers to stay on chatting for some time afterwards, as after all, they are there to have a good time, not just eat. The waiters were polite and nobody asked us to leave, however we felt so uncomfortable and subsequently left at 11.15pm, we were the last to leave as all others left immediately after the lights were turned up. Quite an unusual experience and left quite a bad impression. As mentioned service on the whole was good, just this last part of the day could be managed in a better way. Perhaps letting table know that you will close soon and if the customer wants to order a dessert to do so, giving a heads-up so that you are prepared so you can wrap up your conversation or go elsewhere to spend the rest of your Saturday night. Room for improvement here. I felt the menu was overpriced for what it was, add the 20% service charge, and the lack of etiquette when exiting your customers, 3 stars is generous.

   almost 4 years ago

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