Sushi Ya Glasgow Restaurant in Glasgow

Reviews

1. A. Iangrai ★★★★★

   The food here is delicious. The pho is full of flavour and perfectly balanced, and the starters are just as good, whether it’s the miso soup or the seafood soup, you really can’t go wrong. I haven’t made my way through the whole menu yet, but based on what I’ve tried so far, I’d definitely recommend this place. It can get a bit busy in the evenings (which says a lot about how good the food is), but the staff handle it really well, they’re friendly, attentive, and always polite. All in all, a great spot for anyone craving fresh, tasty Vietnamese food served with genuine hospitality.

   almost 11 months ago
2. Aaron Dowling ★★★★☆

   Food was delicious, the sashimi pieces were good portion sizes and the presentation was impressive. Service was fast and helpful. Only negative thing I’d say was that there was a guy his playing TikTok videos loud in the quiet restaurant setting, for about 20 mins. Apart from that, everything was great.

   1 year ago
3. Gretchen Hawkins ★★★★★

   We've been traveling in the UK for a couple weeks and wanted to get a little taste of home. Rice Time did just that. Our party of 7 had a great lunch and my pickiest eater was delighted with his Bento Box B. Between the Pho Love, Red Curry Chicken, and Noodle (black pepper Udon & Soba) dishes we all walked out very satisfied and comforted on a blustery Scottish day. If you go I highly recommend the red curry, bento box, and black pepper Udon, although everything was delicious.

   1 year ago

1. Yuval Manor ★★★★☆

   Atmosphere: a bit too noisy couldn't really have a conversation there even either not a full packed restaurant the tables around were too loud. Service: Fast, accurate about the details of menu items. Food: Everything was so delicious and big portion. The only downside was build your own kit of kimchie, everywhere I had was already served as ready. Not sure what's the process or portions for it and got it as build your own with no farther instructions had to pass on the experience and miss on the full experience of the soup that came with it. Otherwise, it would've been 5/5. All in all if the bigger table had been less accessively loud and the kimchie kit would've been an issue would've definitely come again for try different menu items in future great place great service.

   1 year ago
2. K “Eito” ★☆☆☆☆

   I used to love this place before but it got so bad after the rebranding. We got the usual things, but the taste was not there. Crispy duck was soggy and few ingredients such as bok Choi. You can really tell that the chef is different now. Sushi were falling apart, we had dragon roll, not good, used to be my favorite. The other fried udon was pretty dry and favor was off.

   almost 2 years ago
3. Frankie Bradshaw ★★★★★

   An amazing hidden gem. The sushi was phenomenal and the takoyaki was practically a religious experience. The restaurant has a lovely atmosphere - eating there felt comforting and relaxing. The service was flawless, and the prices are great. We will absolutely be coming back!

   almost 3 years ago

1. Joanna J. ★★★★★

   Cosy Japanese eatery with friendly staff. Reasonably priced. The pork could be more tender but the broth was great. Considering it is in Glasgow and Asian food isn’t too easy to find, this is a great choice.

   almost 4 years ago
2. YIXIN HE ★★★★★

   Great Japanese food, we ordered ramen, Katsu curry, seaweed for starter, prawn tempura and seafood gyozas. Everything was tasty and served to us quickly. Really good service, big shout out to Katy and Grace, super lovely people. Great selection of food on the menu as well, you’ll definitely find something you enjoy!

   almost 4 years ago
3. Kleio Chronicles ★★★★★

   Bento boxes are wonderful and a good deal for the price. Pretty big too. Takoyaki and tempura were also lovely. You get a lot for what you pay for and good quality too. Kind and attentive staff. I was surprised at how quiet it was. If you want a bento box, I would recommend here. It’s a very nicely priced meal. (Went on 12/05/22)

   almost 4 years ago

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