Privileged to have got the last lunchtime table for two. Food as fresh, as traditional and as plentiful as on our last visit. Our host Victor has not changed. A note to newcomers to Crust. You are not customers at a restaurant, you are guests of an award winning chef in his parlour, who is cooking for the love of it. Embrace the experience.
Having discovered Crust Restaurant around 2 months ago we had a wonderful eating experienced,so.much so we travelled there again and ate in the Restaurant 4x in three days. Ambiance is good, relaxing feels homely with suitable background music. All dishes are prepared professionally with Love, Passion and Devotion to a Silver service standard. The three Course set menu which is serve both lunch time and evenings represents fantastic Value and Superb Quality.We are always felt welcome by Victor ( Chef) who is attentive and single handedly produces food of the Highest standard. A few words can never describe the wonderful experienced we have at this Restaurant. Highly Recommended ,Victor is a Top man , 1st class chef and cares passionately about the food he prepares for his cutomers...If you visit Lincoln there is no other dining experience like this.
Really good service and lovely meal. I really enjoyed it. I must say that you can feel the chef cooks the food with all his heart!
Crust is a one of a kind dining experience in Lincoln — and maybe even in England — that I recommend to anyone who appreciates a home cooked meal enjoyed in a quirky atmosphere.
Crust is renowned for its elegant ambiance, exceptional service, and a menu that masterfully blends contemporary and traditional flavors. The dishes are crafted with high-quality, fresh ingredients, and the presentation is always impeccable. The wine selection is extensive and thoughtfully curated, complementing the diverse and delectable food offerings. Whether you're there for a casual meal or a special occasion, And the chef Victor who ensures a memorable dining experience.
What an place to eat, the menu is out of this world, the flavours, the same. I love it here. The chef, Victor is award winning and Maltese! You won’t be disappointed you will have discovered a gem of a place
THIS PLACE IS A GEM and you'll not find it anywhere else. Victor is like the grandpa next door and I had the most memorable birthday dinner at his place. Make sure you have no plans after and clam down, relax and socialise (without your phone!), you'll find yourself coming back all the time.
The food was really nice. the restaurant environment look like my grandparents home. I strongly recommendation the house wine, i tried house red wine and house white wine, it's so nice. I will back again! But remember, DON'T BE LATE
Unexpectedly, one of the nicest places in Lincoln. The dining area is quite big, quiet, old school, some soft music is played from the old radio at the end of the bar. You can feel that details matter here. Victor Vella is a chef and a former judge (!) of chef competitions in London, so you can be sure the food is tasty and nothing goes wrong. Portions are big and good value for money. Overall a very good experience. Best to make a reservation 24h before.
The charming genuine vintage decor is virtually unchanged since the 1970's. The three course menu is fantastic value. Victor Vella, who is probably in his seventies, is a most attentive host. His grandson is the chef. It's like travelling backwards in a time machine!
Crust is located at 252 High St, Lincoln LN2 1HW, UK
You can contact Crust at +44 1522 540322
You can find directions to Crust by following this map link