Restaurant Interlude
“Wow, what an incredible experience the 16 course dinner was. The thought, preparation, skill and imagination that went into the whole experience was exceptional. From the chefs serving the dishes and sharing how they came about to the incredible tastes and flavour combinations. The teamwork, personality and passion came across in spades from the whole team. Jean is a genius, we were blown away by-the whole experience and I have never tasted such exceptional food. The price is not cheap, as you would expect, but it was worth every penny. The dishes for my vegetarian gluten free wife were incredible and not the usual afterthought that the majority of restaurants serve. Thank you for the best meal we have ever tasted. One Michelin star is not enough”