Aubaine Mayfair London

Reviews

1. Swiss Note ★★★★★

   I have said it once and more than happy to say it again the Aubaine French toast is one of my favourites. Since going I have been informed that the French toast has changed I assume it’s a seasonal shift, it’s now a cinnamon French toast. However this traditional French toast was delectable I’ve had it multiple times, great quality control, it never disappointed. I’m looking forward to trying the Aubaine new cinnamon French toast because they’ve had a great track record based on my personal experiences.

   1 year ago
2. Caelan Marino Parlanti ★★★★☆

   My partner and I came here because we were drawn by the lobster pasta. We're going through a phase at the moment and are trying multiple restaurants serving such a dish. We ordered the wagyu katsu sando. The lobster pasta and a millefeuille for dessert. The lobster pasta was exceptional. Fresh lobster tail, was tender and flavourful and accompanied very well with the lobster basque sauce of the pasta. Wasn't too salty and burst of flavour with every bite. However for £40, it was on the pricier side of dishes on the menu. The wagyu sando was quite disappointing. The beef was tough, but very well seasoned. I understand it isn't A5 Wagyu, and they use British wagyu but I at least expected to not have to tear through the meat with my canines like I were eating a rump steak. The highlight of the night was the millefeuille. Decently priced and was a massive portion compared to patisseries around London. The cream was soft and sweet. Delicate and melted in the mouth. The pastry wasn't too flaky but just the right texture. It almost had me ordering another. The service was great! The waiter didn't hesitate with any questions we had and checked up on us throughout dinner to ensure we were satisfied. Water glasses were never left empty!

   1 year ago
3. Angela Zuluaga ★★★★★

   We had a great dinner with the family. The food was delicious, it pleased kids and adults alike and we were very happy to be away from all the touristy restaurants by picadilly. We ll definitely go back.

   1 year ago

1. Jules AC ★★★★★

   So the fork had a deal for food and we wanted to try it out as we haven't been to this location. It's a hidden gem of a location which you would walk past if you didn't know about it. I love the decorations they have used it feels very exotic and fun. We ordered the calamari which was lovely and fresh. Baked vacherin which was delicious a rich cheese that is messy but god does it task amazing. Miso aubergine which the miso sauce is so tasty and it's difficult to just have a bit of it. The chicken supreme it was so tender to eat and every bite just again makes you want more. The lobster pasta had that rich flavour and my girlfriend loved it. We shared it was half price so we went to town. The desserts are my favourite here. We had the millefleur which the filling is so lovely and you wish they just put it in a bowl for you to scoop. The pear tart had this home made goodness that reminds you of that skilled aunt that made amazing sweet goodness. The chocolate and coffee cake wasn't that rich and it was okay. They did a valentine's chocolate cake which was amazing I wish they did it again. Service was wonderful and they took excellent care of us. I highly recommend here and look on the fork app for deals and with the receipt they give you 20% off. If you found my review helpful please press like. Thank you so much.

   almost 3 years ago
2. Monica malata ★★★★☆

   The service was absolutely amazing. I had the lobster spaghetti, which was good but needed a lit more flavour and seasoning. The creme brulee was excellent.

   almost 3 years ago
3. Devan Vadher ★★★☆☆

   Food was pretty good. Ordered the lobster pasta with caviar on the side with truffle and parmesan fries and was pleased with it. Lobster tasted fresh although the sauce could do with more seasoning. Ordered the 'Opera' dessert which was great albeit a little rich. Main reason for giving 3 stars was because the service was quite poor. Had to wait a while just to order our dessert and when paying the bill. It would be understandable if the staff were busy but a few of them just stood around near the bar talking to each other.

   almost 3 years ago

1. M Q ★★★☆☆

   I have been to Aubaine multiple times for breakfast and lunch. Mostly because friends work in Berkeley Square so it's a great spot to meet and then go off to work. The food is solid and the service ranges from very friendly to...um...disinterested flamboyance from one of the waiters. All of which is quite fun to watch. The atmosphere is very relaxing and zen both early in the morning and at weekend lunchtimes (we went on a Saturday). Very calming even though you're right in the centre of town. I really do recommend coming here if you are in the area and looking for some solid cuisine at a fair price point. Will return multiple times, I'm sure. Update: went again at the end of October and it was £70 for a bottle of water, four cappuccinos, avocado on toast, mixed berries and a side of salmon. Although inflation is hitting everywhere, this is about 30% more than I would have expected. I no longer believe this is a fair price point, although this phenomena may not be unique to this restaurant. Reduced from four to three stars.

   almost 3 years ago
2. Leeanne Adu ★★★★☆

   Really fantastic food and drinks. We had a lovely today and Anaise (sorry if we spelt it wrong) was brilliant as was our male waiter. Our only point is that for a bottomless brunch we felt the drinks could have come out a little a quicker.

   almost 4 years ago
3. Ljubica Banic ★★★★★

   I had a meeting with one of my friends. She took me to this place since she works around the corner. The restaurant is big and spacious.... The service was polite and friendly. Impeccable. Very please with that The food was delicious, they even gave us ...complementary sweets... that was a nice touch The toilets are spacious and clean

   more 7 years ago

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