Tinto Tapas Bar Restaurant in Langside, Glasgow

Reviews

1. Andrew Hoolachan ★☆☆☆☆

   Embarrassingly poor quality of food. Chicken was clearly shop bought slices and too dry. Patatas bravas was greasy like from a chip shop. Bread was dry, bordering on stale. Langoustines were tiny prawns in greasy batter. Meatballs were bland. Portions tiny and prices high. The place was empty. Needs a complete rethink in the kitchen. Staff very nice and attentive however.

   almost 8 months ago
2. Liz Harrhy ★☆☆☆☆

   I had friends come visit and was excited to try out the local tapas restaurant but felt incredibly embarrassed by the whole experience. Seated at an incredibly tight table. We were recommended 2-3 plates per person and told that we could not order more if that wasn’t enough as they needed the table back in 90 minutes. We ordered 3-4 plates per person and we all left still hungry. Portion sizes were ridiculously small. The “mixed Spanish meats” was one slice of chorizo, one slice of salami, and one slice of prosciutto. Other dishes were not only small but also incredibly bland and oily. I had heard mixed reviews but thought we’d take our chances and definitely regret that. Will not be back.

   almost 9 months ago
3. Scottish Traveller ★★★★★

   Visited here last night, staff were really nice and friendly. Wasn’t busy. Food was tasty, good quality. Will be back!

   1 year ago

1. Bravescote ★★★★★

   Lovely restaurant and served by a very welcoming member of staff who saw to our every need. Food was out quick and incredibly tasty. The cheap Tuesday deals are 100% worth going for.

   1 year ago
2. mohamed balushi ★★★★★

   Excellent tapas. Amazing service with the Portuguese head waiter. Great view into the kitchen to see the chefs working. Pate, meatballs, mussels and the star was the paella. Event managed desserts which the almond tart and banana pancake were to die for. House wine was a little tart but was fine after the second glass. Definitely return especially kna. Tuesday for the half wine tapas.

   almost 2 years ago
3. Scotland Travel 44 ★★★★★

   Really good quality wine! The food came out fast and hot :) Nice atmosphere in a cosy restaurant. I'd say if you're going- please don't stand with the front door open for cold air to come in as seated near the front had this.

   almost 3 years ago

1. Melanie Booth ★★★☆☆

   Went without a booking so were sat outside which was fine. There was a concert on nearby so was probably busier than usual. They had a 'concert' menu option for £20 per person for 3 tapas. The food was tasty but would have liked to have had a full choice from the menu.

   almost 3 years ago
2. Jaymes Chung ★★☆☆☆

   Was there last night and got the special menu 3 dishes for £20. Was very disappointed with size of the portions...to charge nearly £7 per dish was ridiculous. The seabass and the prawns i wouldn't have mind paying but the other ones was an absolute rip off!! Total bill was £47 including two beers!

   almost 4 years ago
3. Ray Kohli ★★★☆☆

   Dined here before the Scotland Ukraine game and it is too small inside the only menu we were giving was 3 tapas for £20 which is a little pricey. The photo I have posted was the nicest thing on this menu however to be fair everything else was deep fried and we all ask ourselves as to why there is a health crisis and obesity is a problem in the UK. Maybe because there are so few healthy options on a menu when you go out to eat. Let's face it in Glasgow we love things deep-fried and most things seem to come with cream. Deep fried for the heart attacks and cream for the diabetes. Tried to make friendly chat with the staff and they really didn't want to know felt a little taken for granted. I was in a group of 6 people and we all spent £30 each and over and above that left a big tip but to be honest with you the staff really didn't care. Sorry I forgot to mention that service was very slow.

   almost 4 years ago

FAQs