Chinatown Restaurant Glasgow Restaurant in Glasgow

Reviews

1. Su Mei Goh ★★★★★

   Haven't been here for many years. It was good to come back here. Brought my friend here today. By far the best dim sums. We thoroughly enjoyed every dim sums and Chinese jasmine tea. Definitely coming back again. We went in for lunch today 12th March. We ordered beef crispy noodles. It was delicious. We ordered fried prawns wrapped, prawns dim mai and steamed bean curd wrapped.

   1 year ago
2. Hazel F ★★★★☆

   Good spot to go if you’re looking for Cantonese dim sum. We got a few classics dishes to share and food was pretty good. Highlights for me were the siu mai, savoury meat croquettes and Cheung fun. Price is a bit high I think. Also it’s cash only.

   1 year ago
3. Anthony Chan ★★★★★

   Whether it is Sunday Dim Sum for lunch or dinner this remains the best Chinese restaurant in Glasgow by far. The menu has new innovative additions which is well worth trying and prices remain reasonable. Do expect the final bill to be on par with the likes of Wagamama for a family of 4 ordering a few starter/mains. Overall, still very good value for money.

   1 year ago

1. Kristian J ★★★★☆

   I’ve been here for dinner for the first time after my sister recommended to give it a try. The restaurant was almost empty when we arrived and I was already doubting about the food. We ordered a steamed sea bass, a baked king prawns with salt and chili, a beef in black pepper sauce, a fried rice, two soups and a side dish. The food was quite good and so the quality of the ingredients. I really liked the beef and the king prawns. Service was friendly and the bill was fair considering what we had. I’ll come to try the dim sum next time

   almost 2 years ago
2. Lisa-Marie Fyfe ★★★★★

   Great restaurant, with a varied selection of foods on the menu.Staff were brilliant,very welcoming and friendly with efficient service.Dim sum was superb and very generous portion aswell.

   almost 3 years ago
3. Eric Low ★★★★☆

   Reasonably priced with generous portion. Authentic Cantonese cuisine. The dim sum are relatively good (of course you can't compare with those available in Asia). Full house on Saturday afternoon in September. Will come back again.

   almost 3 years ago

1. Esha Nitnavare ★★★★★

   Quick service and very nice staff. Food was very tasty- especially the calamari, turnip paste and yellow bun. Great portion too & good family place to share food. The bakery is lovely too with a lot of variety & freshly baked Chinese desserts. Highly recommended!

   almost 4 years ago
2. Ren Ling Lee ★★★☆☆

   Probably one of the tastiest dimsums in Glasgow! Taste authentic and always many choices available. Noodle and rice portions are large. However, price could be on the more expensive side.

   almost 4 years ago

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