Intimate dining experience in London

“Extremely well-located Lebanese restaurant - at the heart of Twickenham’s high street area. I mostly opt for takeaways. The restaurant is small but cosy. The food is delicious with a large vegetarian selection. Busy at all hours but the staff is mostly friendly! I liked the dishes, the crockery and the place has a buzz during the day, especially on weekends. On a recent dine-in we tried the yoghurt & cucumber starter dish, a couple of vegetarian wraps and a Meze platter for one - which was especially good value for even two people, if accompanied with a selection of 3 or so savouries! Tasty food and at good value. The staff are friendly and cordial, but the service isn’t exemplary - if only because the place is really busy at most times and staff are busier with the preparation. Even so, it’s the kind of local diner you’d find yourself visiting fairly frequently. I recommend it !”

“They were extremely welcoming. The service was absolutely amazing, it’s decently priced. The portion sizes are great. I loved it.”

“We came here first time and we didn't left disappointed. The food was amazing! It's definitely the best Polish restaurant we ever been! We had Żurek to start. For the second course we had Veal cabbage rolls with forest mushroom sauce (Gołabki z cielęciną z sosem grzybowym). I recommend it to everyone it was so delicious. Also we had Beef roulade (Rolada Śląska) witch was perfect in every way. In the end of course I couldn't not have dessert so I had Apple pie (Szarlotka). Compliments to the schef for cooking such an amazing food. The service was very nice and professional (Thank You Klaudia). We also wanted to thank the very nice and so welcoming owner. She make our stay so much better with a friendly chat. For ma moment I felt like I am home again. Thank you so much. We are a bit far from you but we definitely want to come back.”

“I saw this shop online and went there and try their sandwiches which were very good especially the paneer tikka sandwich which was very good and their masala chips were very great which made me remind my childhood and their chai was also very good. Next time I will bring my friends to this place so that they can enjoy the food.”

“We went here as a family of eleven for our daughter’s 18th birthday tonight and was so impressed. The food was spectacular. The service was exceptional. I cannot fault it at all. A massive thank you for such a memorable evening and we can’t wait to come back!”

“Good albeit expensive spot for delicious and decadent Georgian food - the spinach kachapori, the mushroom mains, the pork and the chicken mains are delicious and the honey cake is the perfect dessert to wrap up the meal. The portions are sizeable, which makes the price a bit more worth it. Orders can take a while during busy moments, service otherwise is largely quick and friendly.”

“Service was great, very nice/helpful staff. The food was very good, we had a Groupon for the afternoon tea and it's one of the best we've been to, I especially liked the salmon tataki sandwiches and the cheesecake, definitely recommend. Came back again for dinner and we had small plates, all of them were great. Especially liked the mushroom arancini and the crispy salmon tacos. The chicken bao bun was amazing too, would suggest if the bao could make 2 smaller ones instead of one large then easier to share.”

“Very good food and nice service. We ate spaghetti arabiata and a vegetarian pizza.”

“104 Restaurant by Richard Wilkins is very small (max 16 covers) but, for me, is a perfect restaurant. The food is outstanding (as good as any Michelin starred restaurant). The service was excellent, friendly and informative and there was a lovely ambience where you could enjoy the food, wine and your friends/family. I couldn't recommend it more highly!”

“We were a group of 4 adults and 2 young kids that visited Medlar for lunch on a Sunday. The décor did feel a bit formal but the friendly staff helped to create a relaxed atmosphere. They offer a price fixe menu of between 1 and 3 courses (with an optional extra cheese course), which felt refreshingly old school in this era of sharing plates that we all live in. Between the 4 adults, we tried out the crab raviolo and slow cooked rabbit starters, followed by the roast quail, calf’s liver and roast guinea fowl mains. For dessert we shared the tart tatin, crème brulee and warm chocolate mousse. The food was beautifully presented and quite flavourful as well. From the starters we tried the crab raviolo was the clear winner, all the mains seemed similarly good, while the tart tatin was an excellent finisher to the meal. I must give special mention to the kid friendliness of the place, as this is not what I expected after reviewing the published menu online which wouldn’t appeal to younger kids. They were very accommodating to our children and offered to tailor make a dish using any mix of items on the menu at a reasonable price of £20. On that note the service was a real highlight of our meal, all the staff we interacted with seemed so genuine and friendly. The bill for the 6 of us came to £414 of which £92 was spent on drinks. The set price per adult of £58 for 3 courses is a relative bargain in this part of town (note that the price does vary based on time of the week, even though very similar menus are on offer), even more so once you consider their very generous servings of complementary bread as well as the chocolate truffles after our meal. On the whole an excellent meal in a place with old worldly charm and with so many tempting items on the menu yet to be tried, I will certainly be back in future…”

“We enjoyed an excellent flavoursome lunch at Durum. The staff were extremely welcoming and looked after us well. The food was top notch. Azo looked after us and provided an exceptional and friendly service. We will definitely be back!!”

“I have just been back to PLU, for my third time, and it just keeps getting better. I do not know how this place does not have multiple Michelin stars, it is so much better than all of the 2 starred restaurants I have been to. To think that there is just one chef creating all of these dishes alone in the kitchen is absolutely mind boggling. This restaurant should be top in all of the guides, yet it is just quietly tucked away in St John's Wood and no one seems to know about it. Favourite dishes for me this time round... the tuna, no.. the foie gras, who am I kidding it must be at least one of the parts of the 'lobster trilogy'. Maybe it is easier to decide which of the the two desserts was the best... I said the Opera cake & my other half said definitely the Apple & Blackberry Crumble. Thank goodness you don't need to make choices!”

“Cute restaurant, rustic Italian vibes. The staff were friendly and efficient. The food was excellent, fantastic choices of authentic Italian food from starters to mains and desserts too. Everything we ate was exceptional!”

“Second visit to this wonderful restaurant & brought my parents as i knew they would love it too. Nice decoration and tasty food, great service highly recommend.”

“Few meals in London have impressed me as much as my lunch at Trinity. It was easily one of the best Modern British meals I’ve had in the city, even better than my experience at the 3 Michelin-starred Core by Clare Smyth. Everything was spot on: the breads, the beef tartare, the salmon, and the desserts (souffle and madeleines) were all beautifully executed and full of flavour. The service was friendly and professional, and the atmosphere felt relaxed and welcoming, not overly formal, which can sometimes be the case at Michelin-starred places. You can really see the care and skill that goes into every part of the experience. A truly memorable meal! Thank you, Trinity. I’ll definitely be back.”

“I’ve been here with my partner for our 3rd engagement anniversary , we just wanted something local and relaxing. The food was very tasty and the service was good too. Staff are very polite and friendly. We will definitely go back again!”

“My partner and I dined at Smoke & Salt to celebrate our 5 year anniversary. We opted for the “Culture” tasting menu. Every dish was exquisitely presented and perfectly seasoned. All came out in good time even though it was a Saturday evening. What made it really special was the hospitality of the restaurant staff. The chef came out and welcomed us and explained each dish to us. You can tell the genuine passion they have for food at this restaurant, and every dish is made with precision and care. The atmosphere of the restaurant was perfect for us as it was a peaceful environment and we could have a conversation easily, which you don’t get with many restaurants in London! The ambience of the restaurant, the attentiveness of the staff and the quality of the food really makes for a special and unforgettable experience. Fantastic from start to finish.”

“The experience was truly fantastic. The atmosphere felt super cozy and the staff were incredibly kind and welcoming. The food was absolutely delicious. Definitely a place I’d come back to.”

“Lovely neighborhood restaurant with a great outside space to extend the number of tables. My husband makes the best risotto, but honestly I was blown away by how good the risotto was here. So much so that I mentioned it to the chef as we left. We will be back!”

“Seems extreme to label all 5⭐️s but I had no plans to come here. I was meant to go across the street to another restaurant where I had a booking, peeked in here on the way over & ditched all plans. The food was phenomenal. I had a lamb shank which melted off the bone. We had a seafood starter and the haloumin which was grand. Nicholas was a gem. One of my fave nights in my new neighbourhood. 100% RECOMMEND!”

“It was a great place to eat food. Really warm environment. Lovely food. Would definitely recommend it”

“If you have never had adjarian khachapuri, have you even lived? The chicken thighs were nice and the mushroom dumplings delicious, but the khachapuri is really the star of the show! Absolutely stunning. It's a decent size and quite heavy, so share between at least two people if you're going for the mains, but honestly as far as I'm concerned it's all you need. I'd come back just for that and have only that. Food was slow to come out but piping hot and fresh when it did, and the service very friendly. I will say that if you're sensitive to noise, make sure to sit outside. The place is very small and the acoustics horrible, so when a very loud group came in it was quite insufferable. But that's the only negative.”

“Best Persian restaurant in London, Best Mexican foods I ate. Excellent service,Delicious foods, Friendly staff.”

“We entered the store and were immediately greeted by the staff in their open kitchen. From the appetizers to the main dishes, everything was spot on — everything tasted really good. The staff were also very friendly.”

“⭐⭐⭐⭐⭐ Belle Ville is an absolute gem! Their Mediterranean cuisine is a tantalizing journey for the taste buds. Every dish is a masterpiece of flavor, showcasing the authenticity and quality that sets Belle Ville apart. The restaurant's environment is nothing short of excellent. Whether you prefer the cozy indoors or the charming outdoor patio, the ambiance is perfect for any occasion. It's an inviting space that adds to the overall dining experience, making every visit memorable. What truly makes Belle Ville shine is the impeccable service. The staff's dedication to ensuring your satisfaction is remarkable. Their knowledge of the menu and their attentiveness create a dining atmosphere that's both welcoming and impressive. I highly recommend Belle Ville; it's a culinary gem that consistently delivers a 5-star experience”

“Fantastic local place. This is the type of restaurant we need to keep using otherwise Lordship Lane will just end up all chains and lose the neighbourhood feeling. Fantastic pizza and pasta. And home made tiramisu to die for.”

“Simply some of the best latin American food on this side of the pond. Shoreditch has many great options for latin food, and this is one of my favourites. The food is exquisite, well priced, well portioned, and served quick and fresh!”

“Absolutely stunning food！Had the full tasting menu. Every single course tastes amazing！ The whole dining experience was fantastic. The amuse bouche was served in the bar area，and then we were led to the dining room. The dining tables are big and between tables it is very well spaced. The service is very professional. The environment is very well designed and decorated. Guests can watch the chefs cooking in the open kitchen. The taste of the food is complicated also very well balanced. My favourate dishes are lobster rice，quail，fish stew and the wagyu.”

“What a quietly dazzling place this is. There’s something wonderfully conspiratorial about stepping through that modest entrance, as though you’re being let in on a secret. The evening began with a generosity that’s actually become rare in fine dining - an extra splash of sauce here, a little more wine there - no questions, no charge, and not in excess, but with the sort of intuitive hospitality that says, “We’re glad you’re here.” It wasn’t about selling a product, or ticking boxes of ‘luxury’ and ‘innovation’; it was about making an experience breathe. The fish-focused menu was, quite simply, divine. Each plate felt considered but never contrived. The chef’s attention to detail was everywhere, not only in the precise cooking but in the courtesy and conversation that accompanied it. He seemed genuinely invested in the pleasure of his guests, which lent the whole evening a warmth too often missing from Michelin-minded establishments. In short, Behind is a restaurant that remembers why restaurants exist at all: to nourish, to delight, and, if only for a few hours, to make the world feel exquisitely well-arranged.”

“Delicious foods, and the owner is kindess person in London, and so helpfull.Thank you everything, the babysitting, the finding of our keys. Erik, Zsófi, Balázs from Hungary”