4 results found
Address: 76 High Street, Musselburgh EH21 7BX, United Kingdom
Phone: +44 131 665 7998
Website: parillabuenoayres.co.uk
“Very nice restaurant. Went for the reviews and wasn't disappointed. We had lunch during the week and got to enjoy the lunch menu (2 courses for £23!) Don't be tricked by the "wee fish dinner" (see photo) it was big enough!! Had mussels as a starters and once again much bigger than assumed and delicious! Definitely recommend”
Address: 173 North High Street, Musselburgh EH21 6AN, United Kingdom
Phone: +44 131 665 2079
Website: eastcoastrestaurant.co.uk
“First visited 3 years ago when in Scotland on holiday had to visit again worth the trip. One of the best places to eat that I been to. Called again 2024 for lunch always have to visit when we are nearby on holiday. Very friendly staff always make a fuss of the dog and food as good as ever. My wife said she just wanted a salad and I ended up with half due to the size of it.”
Address: 10 Whitecraig Road, Whitecraig, Musselburgh EH21 8PG, United Kingdom
Phone: +44 131 665 3354
Website: mercatgrill.com
“I recently stayed in the hotel attached to this pub and it was a great find, The pub and restaurant are not overly busy but I do advise booking in advance on the Greene king app, the bar staff are efficient and friendly, and the bar is stocked with plenty of alcoholic and non alcoholic drinks. The food is reasonably priced and a good range of choice, but the best thing about the pub is the waitress Melissa she is bright bubbly and a genuine ray of light, she runs her tables efficiently, knows the menu inside out and engages with her customers if you do a star of the month she should have it.”
Address: 91 Newcraighall Road, Musselburgh EH21 8RX, United Kingdom
Phone: +44 131 657 1212
Website: greeneking-pubs.co.uk
“We had a fabulous meal here recently. The service was second to none (provided us with a table for 4, even when there was only 2 of us as it was so busy!) the staff were attentive and the speed of the drinks/starter/main was about the best I've experienced. Recommend the Chateaubriand, sides of potato Dauphinoise, Mac and cheese, seasoned steak chips and chilli broccolini. We also had the vegetarian Empanadas as a starter which were also delicious. A well priced selection of red wines to compliment as well.”