Butchers Steak & Grill
“A brilliant steak place that is completely under rated. Never heard of it before so when I went and tried it, I wasn’t expecting too much. It was so good! The chateaubriand had a delicious beefy flavour. The vibes inside are still casual so you don’t feel like you need to get all dressed up like nearly every other steak spot. The bon bons were a firm fave for the starter. I didn’t think the mac & cheese, or the garlic mushrooms were worth £6 each so I would steer clear of these as sides! The sticky toffee pudding sundae was out of this world… two delicious desserts combined!”