Directory overview
- 153 Total businesses
- 4.2 Average rating
- 100% With reviews
- 93% With photos
- 50 Highly rated
- 148 Open on weekends
153 results found
Browse seafood delivery in Edinburgh. Use this directory to compare ratings, reviews, photos, opening hours, addresses and contact details. 153 results in Edinburgh. Average rating 4.2/5 based on 86,935 reviews & ratings.
How many businesses fall in each rating band (rated only).
Businesses ranked by rating confidence — rating combined with review volume.
| Business | Rating | Reviews | Category | Best for |
|---|---|---|---|---|
| The Diamond Bouquet | 4.9 | 122 | Florist | Event Floral Design |
“Fist time we had visited for a long time, the food was excellent, we shared a mixed starter for 2, it consisted of chicken skewers, king prawn in batter, spring rolls & Thai fish cakes, served with satay sauce, chilli sauce and a vinegar based dressing this was lovely. I had stir fried chicken with vegetables in oyster sauce, my partner had stir fried king prawns in chilli sauce & we shared coconut rice.”
“Best meal i have had in a long time. It was so delicious and very good value for money Could not eat it all! Atmosphere felt like you were in a restaurant abroad and staff were so lovely. Relaxed and cosy place. We will be back soon.”
“Everything was great, can't ask for more, I will come back again.”
“Fantastic food in a lovely atmosphere. Staff were great and attentive, food was well presented, and it had a lovely vibe. The sushi is excellent, as are the condiments and sides. Big props to the Salmon teriyaki, dragon rolls and aubergine miso. Nice sake choices too.”
“The food here is absolutely outstanding! Chicken Biryani – perfectly cooked, aromatic, and packed with flavor. Mutton Biryani – rich, tender, and authentic, just like back home. Chicken Mandi – smoky, juicy, and full of depth, easily one of the best in Edinburgh. The quality, taste, and portion sizes are excellent. Service is warm and welcoming, and the atmosphere makes you feel right at home. A must-visit for biryani and mandi lovers – highly recommend!”
“We became obsessed with Mamma Roma and we would gladly come back. We had an earlier dinner after getting to Edinburg, so there was plenty of seating. However, I would highly recommend booking a table if you plan to eat at a normal time. We started with the focaccia bufalo e pomodorini and we were immediately surprised by the quality and taste, which set the tone for the rest of the dinner. I'm not sure how focaccia can be so delicious, but trust me. For entrees we got a mix of filled pastas, but the ravioli and lasagna were absolutely amazing. I highly recommend the ravioli caprino e peperoni! We almost came back a second time the same week, but figured we should try other places while we are traveling.”
“Absolutely beautiful food, I had the chicken tikka kahari, outstanding, will definitely return.”
“A great place for people who are located near Edinburgh Uni main campus, Meadows, or Bobby statue. Good quality of food and nice staff! Provides Vegan and Gluten free options. Love it! Will definitely go again.”
“Must try restaurant! Food was really good and authentic, loved the green Thai curry so much! Vegetarian options were easily available as well!”
“Authentic Vietnamese food! I've travelled to Vietnam twice and I have to day the food here tastes the same as I've had in Vietnam! The chef is Vietnamese so good expect nothing less. The staff were friendly and efficient. This has become one of my favourite restaurants.”
“Had such an amazing experience here tonight. Food was amazing, fresh and hot on arrival. It was my birthday, they sang happy birthday to me and brought me out a slice of cake! The staff were so friendly and went above and beyond. Great service! Thanks again for an amazing night. We will definitely return in future! Megan, Oliver and Janette x”
“The Thai Valley Restaurant has become our favourite go-to restaurant over recent months. The Thai food is excellent, and with easy ground floor access, it should be accessible to most people. Our favourite starter, a sharing platter for two, served with crispy spring rolls, chicken satay, fish cakes, and crispy chicken, is beautifully presented and tastes delicious. The Tom Yum soup (we order it with shrimp) has just the right level of spiciness. Our current favourite main course is the deep-fried sea bass with sweet and sour sauce. I have no hesitation in recommending the Thai Valley Restaurant for your next Thai food treat.”
“So I tried Chef Chi after reading reviews and I wasnt disappointed. I ordered a lemon chicken dish & salt & chilli chicken dish, both were lovely. I went in to order my meal & Emma, who took the order, was really lovely, polite and thorough when taking the order. It was a 30min wait but I can accept that, it was busy, a Friday night & its clearly a very popular takeaway!! I'll be ordering from there again. Update: 15th August, I phoned in an order, the lady taking the order was so lovely, upbeat & chatty, really lifted my mood. I was a pest, phoning to change my order but nothing was a problem to her. The food, chicken & cashew nut, fried rice, chilli chips, curry sauce, noodles & sweet n sour sauce was really nice, not too salty, not too bland, plenty cashews which other takeaways scrimp on and plentiful portions. Second time here and yes I'd recommend and yes, il be back.”
“I love to visit Sumo. The food is always delicious, and everything feels authentically Japanese. I dine here often, and this is a personal favourite of mine. I would say I can recommend trying the Eel and Sake.”
“Ordered from Hungry Panda, the student sets of food. The cashier is friendly; besides the economical pricesx here the chicken Katsu rice is so delicious and of very sufficient quantity and quality. Their pork gyozas are very well fried and very tasty. I also love their packaging, every piece of dish and the whole delivery package are very well designed and clean and sealed. Because I did take away, the eat in environment is also really good, tidy and clean, it smells good, looks cozy and comfortable.”
“Fab food, beautiful setting. Everything was super fresh, yummy and I thoroughly enjoyed the meal. Would absolutely recommend going here! Service was fairly quick, despite it being busy. I was given a full allergens list, with everything I needed to know about the food. I can’t wait to return here”
“First visit to this restaurant after a recommendation by friends Arrived without a reservation and the staff couldn’t have been nicer, needed table back in 1hr 20mins and that was fine because service was super quick Food was freshly cooked, hot and quite tasty although we weren’t overly impressed with the quality of the meat in the beef and black bean & the fillet steak Cantonese! Unfortunately I’ve had better many times so probably wouldn’t rush back. Nice enough but I do think there are better Chinese restaurants”
“A brilliant little place with really good food and service, as group of 6 we got 3 meat sharing platters with veg sides with a cook your own meat experience which made it even better. Will be returning”
“This little gem is located in the great neighborhood of Leith. We tried the Fish and the chicken plates and they were delicious. The fish is the star here and was beautifully cooked crisp and flaky. You have a small counter and stools that you can saddle up to enjoy a great meal. Do not miss out!”
“Lovely venue, right in the heart of Edinburgh. Fish is fresh. Chips ok. Good selection of sauces. Great atmosphere. Reasonably priced. We were served by our lovely waitress Martina, who made us feel welcome and special the whole time. Fried beef dripping, which was nice. Would recommend.”
“Very nice restaurant. Went for the reviews and wasn't disappointed. We had lunch during the week and got to enjoy the lunch menu (2 courses for £23!) Don't be tricked by the "wee fish dinner" (see photo) it was big enough!! Had mussels as a starters and once again much bigger than assumed and delicious! Definitely recommend”
“First visited 3 years ago when in Scotland on holiday had to visit again worth the trip. One of the best places to eat that I been to. Called again 2024 for lunch always have to visit when we are nearby on holiday. Very friendly staff always make a fuss of the dog and food as good as ever. My wife said she just wanted a salad and I ended up with half due to the size of it.”
“I was there on 30th October 2025. Staff were helpful and friendly. When food arrived it was hot and very tasty, we all loved it. Fairly busy for 6pm on a Thursday. Calm and relaxing atmosphere. Will be back soon !”
“For a quick lunch for your sushi fix or ramen, this place was really a good location to pick readymade sushi. Ramen didn't take long too and was real noodle and not the instant. It was great!”
“Great! Very friendly staff. Loved the tempura prawns- amazing! Good prices with most items between £3-8 and they have a great student discount too!!”
“Eventually got around to a Peppercorn carry out last night. Loved it. Mixed Pandora was lovely and the Lamb Rogan Josh/sauce was tasty as, rice also, good portion of meat which is definitely not the case these days in many takeaways. Although I do think Indian takeaway breads in general can be thinner/tastier no complaints about it.”
“Expected basic takeaway fare but could sit in and eat. Had salt and chilli ribs that were excellent. Nice service too.”
“Wonderful sushi! Great service, Minato were able to accomodate our order for collection less than 24 hours in advance. Can’t wait to try more!”
“Perhaps the best souvlaki I’ve ever had (and I’ve had plenty). Would definitely recommend a visit. Delivery was quick and the food that came was delicious and clearly freshly made. Besides from the exceptional souvlaki their salad was also very impressive as I’ve never had such good tomatoes outside of Greece. Thank you very much for the excellent food and service.”
“The experience is simply amazing! It's super worth it, we made Pad Thai and dumplings and both were so easy to make. Ru explained every step and gave details for each product. The course is super easy to understand, follow, and finally enjoy. I can't believe we made it and how simple it was.”
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