Dinner destination in London

“It was my first tasting menu experience ever and I have to say that it was a delightful. The (dream) team: - Joanna was very kind since the beginning; - Chef Patron Sebastian Rast and his team made a great job in kitchen. Very quiet and effective. Absolutely masters! The food: I totally destroyed the wrong concept about gourmet food (gourmet is tasteless or/and not fulfilling). Every single dish was an explosion of flavours. Absolutely stunning! The ambience: Loved the decoration in tones of black and brown and somehow shady and minimalist. I can’t recommend this place enough! Price vs quality outstanding! Congratulations!”

“Great place for a lovely breakfast in sunny day have indoor and outdoor area. Very friendly owner. Nice coffee and panini! Very good price. May find free parking nearby!”

“A wonderful cafe with extremely kind and friendly staff. This place is perfect for a breakfast chat with friends and the prices here are great. I very much recommend the halloumi baguette and the fresh orange juice!”

“Good cafe. Been coming here for a few years and have never been disappointed. Good selection of food and the bubble & squeak is this best I have ever had. The lovely man who runs the cafe is so lovely and friendly. Highly recommend this cafe.”

“This was an incredibly positive experience. I came here for lunch today with five friends, which we booked online. The waiters were very attentive,friendly and talked through the menu which was fresh, featuring mainly local or UK-sourced ingredients. The food was beautifully presented and absolutely delicious. I loved the creative fusion and the clever multi-use of the space as both a local atelier and a restaurant. Definitely a five-star experience.”

“Khan G Kababish is hands down one of the best places for Lahori food in town! Their Lahori Nashta is absolutely amazing — from the crispy halwa puri to the rich, flavorful nihari and chana, everything tastes just like home. The parathas are perfectly cooked, the lassi is refreshing, and the overall vibe makes you feel like you’re sitting in a classic Lahore dhaba. The staff is friendly, the service is quick, and the portions are generous. Every dish is full of authentic spices and aroma — you can tell it’s made with passion and care. If you’re craving real Pakistani food, especially traditional Lahori breakfast, Khan G Kababish is the place to go. Highly recommended!”

“Came in with my boyfriend ordered 2 patties for a quick munch. I am usually intimidated by Caribbean restaurants as customer service isn’t always great. But the lady and the man in the shop running the place were so welcoming and polite and lovely and made us feel comfortable. The patties were gorgeous and hot and decently priced. Will only come here from now and can’t wait to try other food. Thank you ! X”

“Authentic and truly delicious Indian food right here! The ambience is lovely, the staff are friendly, and the drinks are great — definitely try their cocktails. The special prawns and the different varieties of chicken tikka are a must-try; you’ll love them. They have loads of tasty curries and a good range of soft drinks too. We tried the mango lassi — it was superb! The kids really enjoyed the desserts, and the portion sizes for every dish were generous. Highly recommend this place if you’re looking for genuine Indian flavours and a warm, welcoming atmosphere!”

“Really lovely all day breakfast cafe!! Manager is amazing and I wish him the best. Great value food.”

“Excellent food and service. There are so many curry restaurants on Brick Lane - how do you choose? Well, luckily we chose this one. It’s fantastic. Nice and cool in the heatwave too. Great food, good value and excellent service especially Niaz. Really enjoyable.”

“Just one of those gems that you den't expect to find.... On a day that we were surptised by a Spurs home win we followed that up with one of the best meals and definately the best Thai I have ever had.”

“What an incredible find! If you're looking for genuine Italian food made with passion, this is the place. The homemade lasagna, straight from a family recipe, was absolute perfection—rich, flavourful, and clearly made with love. The wine list was superb, and our server's recommendation was the perfect pairing. We finished with a fantastic dessert that was the ideal end to the meal. The best part was seeing the owner in the kitchen, pouring his heart into the food. That passion is the secret ingredient. We're already planning our next visit!”

“Excellent food and coffee, with friendly staff and great service, would definitely recommend trying this little cafe out.”

“The food was excellent, and the staff is really kind, everything was perfect for me”

“I have dined here several times and each time they never fail to amaze me. I introduced my Spanish friend to Somali food yesterday and she loved it. She has an open mind and excited to try foods from different cultures and loved her experience. I over-ate as usual lol because the food is absolutely delicious especially the green chilli sauce which I love, hot but tasty. Huge man size portions and very reasonably priced especially as I tend to order lamb. Thank you for your amazing food and wonderful service.”

“A chefs perspective of ottos it could not get more French when you walk in your transported to France. The owner is a French as they come! I thought the goats cheese soufflé was one of the best starters I’ve ever had. The scallops were also as good as it gets. The service on the starters wasn’t the best they got our starters mixed up the front of house manager took our order so that was his bad the younger waiter had to take the embarrassment for it!. I did find the front of house manager abir all the place pacing up and down the restaurant looking quite bored at times but he is good with customer with his old school approach and jokes and he’s certainly knows what he’s doing. It was quiet that night so maybe that was the mistake and the pacing up and down. As for the rack of lamb the theatre was great but the lamb was as good as roar in my opinio. I forgot how rare the French cook meat. That ruined it for me and in my opinion English peolple think that is to under cooked the worst part was the fat had not been rendered down and was very raw and tough also the whole lamb was under seasoned and it needed some sort of peas maybe as a purea?! It ruined rhe meal for me I said to my sister I’ve only cooked a rack of lamb a few times so these guys should get it bang on cooking it most nights but they messed it up big time! They should ask how you want it cooked because once it’s been carved that’s it you will have to flash it in a pan which will ruin it to cook it more! execute the cooking right b4 you bring the theatre out I would say I have never had pomme soufflés b4 I wanted to get them to see what the hype is about they were exactly how they should be looks wise a work of art crafted by a mater of his trade! They are extremely hard to make so hats of ro the chef who did them for me sadly as I expected rhe flavour was not great just like a crisp with no seasoning the salt had not even stuck to them again all about the theatre but lacking in seasoning. They would be better served with some sort of Hollandaise or aioli not the jus. The Apple tart was to die for and the chocolate pot and the after dinner truffles were not very impressive . It’s a great restaurant I would not return I would say it’s the sort of place most people would only go once I would not say it’s worth the price tag for normal people anyway. I know my food and how hospitality runs so I like to leave an honest chefs review of restaurants. I would like to say the younger guys in the team were very professional and knew what they were doing shame they have to make up mistakes of others but it was an experience I wanted to show my sister a higher class of food and service and it did deliver just a shame rhe lamb was not right. Whej it came to the bill I was not willing to pay the 12.5% tip I wanted to tip what I thought it was worth they wanted £30 service charge well I put 10£ for it and of course like all fancy places and most places in general in london they make you feel bad for it and it can create a scene my £10 was a fair tip they shpuid of been happy with considering the service they had given me and tbh this bugs me about these places I’m not from the 1% my bill is already very expensive why embarrass me in front of other guests and my sister not all guests have endless amounts of money and don’t take it personally if people cannot pay the service charge it’s optional some people are hard up and save for a meal like this. Thanks to ottos for the experience it’s something I will not forgot the French know how to eat drink and live that’s for sure there food brings joy all round the globe they are very passionate people when it comes to hospitality.”

“A lovely café/restaurant with traditional Italian food and produce. I had a delicious pancetta and pistachio creme pasta and my mum had a seafood risotto which she loved. Both pastas dishes were fresh and well priced. The staff were friendly and attentive, helping us to decide which cannoli to share afterwards!”

“I had the 6-course menu for lunch, and everything I ate was delicious. I drank a glass of champagne and was pleasantly surprised to have received a cake for my birthday. The service was impeccable, and the setting was beautiful. I absolutely loved it.”

“Where should I start the staff were very friendly the food is delicious the service was perfect this is the right place if you wanna try Algerian food”

“Great local cafe with friendly service. Food portions are huge!”

“The Guinness is one of the best in London. Oh the chips with Roast chicken mayo is something else.”

“i love this little place so much it is such a treasure. Lovely warm staff and a really delicious chicken and rice. Such a comforting local restaurant I really love it here”

“Thoroughly enjoyed the Gourmet Bus Dinner Experience! Delicious 6-course meal and wine all served in style whilst taking in the beautiful sights of London. Highly recommend this tour - it’s well worth the money!”

“Hidden gem in NW10. Authentic Portuguese at a very reasonable price. The chicken is delicious, the beer is cold and the staff are great. What more could one want?”

“My wife and I dined here in August 2025 and were served by the very witty and extremely professional Gawl.The food was very tasty, the experience is truly unique and like nothing we have done before. When you read its pitch black, it really is. Like you can hold your own hand an inch in front of your face and you still will not see it. This did not put us off in any way, but please do bear it in mind before booking. If it's not for you, that's ok, just know what you are signing up to. Before you enter the room they do take for safekeeping anything that can be reflective (like a wristwatch), but not things like diamond earrings and/or rings (so image how dark it really is if they are not worried about the diamond absorbing and reflecting the light back)! Also, if you need to, you can leave the dark dining space and visit the restroom during the dining experience, but we didn't as that would have "broke up" the atmosphere of truly dining in the dark. All in all, I highly recommend this to anyone who does not have issues with "the dark". I would not repeat the experience as it really is the element of surprise which made it so fascinating for us (like how will you "see" what you are eating - spoiler alert - you dont, and sometimes have to resort to helping yourself with your hands to ensure food is on the cutlery, which sounds counterintuitive, I know!), but I am very happy we did it once. Also, we were told that the menu changes every six months or so, so you can visit twice a year to surprise your taste palette, if you would like. In summary, I would definitely recommend at least one visit in your life and hopefully you get Gawl who made the whole two plus hours fly by! P.S. 1 I have not taken any photos so not to spoil your experiences. P.S.2. Kudos to the restaurant owners for employing blind and visually impiared people. On a very serious note, this restaurant experiences is really exceptionally informative of what it is like for blind and visually impaired people. Of course, the fact that the customer gets to return to their everyday life, whilst those who are blind or visually impaired do not leave this "darkness" is not lost on anyone who gives it a bit of a thought. Really makes you appreciate the "givens" in life!”

“Stopped by for brunch and was more than impressed! The food was incredible every ingredient was perfectly plated and full of flavor. The coffee and smoothies were so good (I even grabbed one to go.) A special thanks to Subhra, who greeted us with a warm smile from start to finish and gave us the best drink recommendations. Thank you, Subhra we will definitely be back.”

“I had the most lovely afternoon tea here to catch up with a good friend. The location (next to Marble Arch) was just lovely. Martha was a fantastic server. I felt so welcomed. The food was delicious. I loved the sunflower dessert the most!”

“Stopped by here for breakfast with my Fiancé, we loved it so much we're looking to hire a section out for a wedding breakfast. As you enter, your senses are greeted by a warm coffee aroma. We were warmly greeted by Leonie and shown to a table. We ordered the The Butcher (all english breakfast) and a side of chrozio, you could immediately tell, quality ingredients we're used, it was worth the price! We also ordered 2 rounds of coffee's and coconut latte. We will be back!”

“Amazing service! Super cheap and proper old school cafe x I love it x”

“5 minute walk from Victoria Station. It is in a quiet residential area with a lovely hot breakfast daily. The room price is high for a very small room BUT the breakfast is high quality and adds so much value. Bathrooms are sparkling clean. There is staff available to get ice or linen. The restaurant is only open for the breakfast but does offer alcoholic drinks at night. Beds were very comfortable but there is literally very little space to walk or stand in the room. The proprietor is independent and should be supported for not joining a hotel chain. I recommend The Windermere”